Creamy squash soup

By peysson Régine

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Rate this recipe 4.1/5 (64 Votes)

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Veg soup

Cream of pumpkin and chestnut soup

Ingredients

1 kg pumpkin or marrow cut into chunks
5 Laughing Cow cheese portions
2 cubes of chicken stock
water
salt & pepper

Details

servings 6
Level of difficulty Easy
Preparation time 20mins
Cooking time 15mins
Cost Budget Friendly

Preparation

Step 1

Cook all the ingredients at the same time in a large pot. When the marrow is soft, remove from the heat and blend.
Taste and adjust the seasoning.
Simple :)

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