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Soup starters recipes - 4 recipes

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How to trim and tie a roast

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Top rated Soup starters recipes

By

Heat some butter in a large saucepan and sauté the onions for 5 minutes

  • 1 butternut squash about 1.5 kg or 3 lb
  • peeled and cut into pieces about 2.5 cm
  • 1/2 fennel bulb
  • sliced
  • 1 tbsp butter
  • 1 medium onion
  • chopped
  • 625 ml chicken stock (home-made
  • of course!)
  • 250 to 500 ml of cider or white wine (Riesling
  • preferably)
  • 1 bay leaf
  • 1 tbsp fresh thyme
  • finely chopped
  • 1/2 tsp white wine vinegar
  • Salt and pepper
3.7/5 (104 Votes)

By

Cook all the ingredients at the same time in a large pot

  • 1 kg pumpkin or marrow cut into chunks
  • 5 Laughing Cow cheese portions
  • 2 cubes of chicken stock
  • water
  • salt & pepper
4.1/5 (64 Votes)

By

Monday Only soup + fruit

  • 1 cabbage
  • 6 medium onions or small
  • 6,8,10 carrots
  • according to their size
  • 1 small can of peeled tomatoes
  • 3-4 celery stalks
  • 4-5 garlic cloves
  • 7-8 litres of water + 3 cubes beef stock
3.9/5 (13 Votes)

By

Peel and chop the onion into slices (not too thin)

  • 1 broccoli (about 500g)
  • 1 onion
  • 1 stock cube
  • chicken
  • About 1 litre of water
  • 100 ml crème fraîche
  • 100 g stilton cheese
  • Olive oil
2.1/5 (61 Votes)

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