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Vegetarian recipes - 290 recipes

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More Vegetarian recipes

By

These would be great as a starter or a side dish, be sure to make plenty though because you will have everyone figh

  • 3 Large Baking Potatoes
  • Half a Jar of Onion Marmalade
  • Grated Cheese
3/5 (86 Votes)

By

Soak beans overnight

  • 1 pound dried pinto beans
  • 3 Jalapenos, Cut
  • 3 cloves garlic, chopped
  • 5 cups water
  • 2 Tomatoes
  • Spices:
  • Chili Powder
  • 1 teaspoon ground cumin, or to taste
  • Black Pepper
  • Seasoning Salt
3/5 (122 Votes)

By

Second course high in nutrients and taste

  • 1/2 can red kidney beans
  • 1/2 onion
  • 3 frozen spinach blocks
  • soy sauce
  • soy milk
  • garlic powder
  • pepper
  • pinch of nutmeg
3/5 (118 Votes)

By

This is the world's simplest soup to make, just beautiful nutty jerusalem artichokes cooked and blitzed in a tasty ...

  • 500g Jerusalem artichokes
  • 2 onions, halved (skin on)
  • 2 large carrots, halved (skin on)
  • 4 sticks of celery
  • 1 tsp whole black peppercorns
  • 2 bay leaves
  • 1 chicken carcass, raw or cooked (omit if making vegetable stock)
  • Small bunch of parsley stalks (optional)
2.6/5 (104 Votes)

By

1. Pour oil into a pressure cooker and heat it

  • Brown lentils
  • Chicken (optional)
  • 7 garlic cloves (crushed)
  • Paprika
  • 4 tbsp tomato pasata/1 ½ tbsp tomato concentrate
  • 3 bay leaves
  • 1 ltr water (or more)
  • Chilli (optional)
  • 1 or 2 green chillis
  • Oil (for frying)
  • Coriander (chopped, only needed as garnish)
3/5 (121 Votes)

By

In a glass pie dish 24 to 28 cm in diameter, roll out the pastry, then peel and slice the potatoes thin, alternatin...

3.3/5 (52 Votes)

By

Wash the aubergines and cut in half along their length

  • 2 large aubergines (eggplant)
  • 1-2 onions
  • 250g minced beef
  • 1 egg
  • 2tbsp tomato puree
  • 250ml beef stock
  • Paprika, oregano, salt & pepper
2.9/5 (136 Votes)

By

This is a hearty, vegetable lasagne, but even meat-eaters will adore this lasagne recipe

  • 50g/16 oz courgettes
  • 1 aubergine
  • 3-4 tbsp extra virgin olive oil
  • 1 kg firm, ripe tomatoes, sliced
  • 2 cloves garlic, chopped
  • 2 tbsp balsamic vinegar
  • 10-12 fresh basil leaves, chopped
  • Pinch salt and freshly ground black pepper
  • 2x125g/4½ oz low-fat mozzarella cheese, sliced
  • 150g/5¼ oz fresh lasagne sheets
  • 100g/3½ oz freshly grated parmesan, or similar vegetarian hard cheese
2.9/5 (154 Votes)

By

One of the most popular vegetarian dishes in Eastern India

  • 1 medium sized Cabbage (Bandha Kopi)
  • 2 or 3 Potatoes
  • ½ cup Green Peas
  • 1 pc Tomato (big)
  • 2 Green Chillies
  • 2 tablespoons of Ginger Paste
  • 3 tablespoons of Oil : Mustard (preferred)/Sunflower oil
  • Spices:
  • Cummin Whole(Jeera): 1/4 teaspoon
  • Cinnamon (Darchini): 1/4 of a stick
  • Cardamom (Elaichi): 2-3 small one
  • Clove (Labongo/laung): 3-4
  • Garam Masala: ½ teaspoon
  • Cumin powder (Jeera): 1 table-spoon
  • Turmeric powder (Halud/Haldi): 1 tea-spoon
  • Sugar: 1 tea-spoon
  • Water
  • Salt to Taste
2.6/5 (39 Votes)

By

A simple recipe to make spaghetti taste more Italian!

  • 100g Spaghetti
  • 200-300ml Water (to boil)
  • 20ml Balsamic Vinegar
  • 40g Cheese
  • 20ml Vegetable Oil
  • Pinch of salt
3/5 (47 Votes)

By

A light, yet flavorsome dish

  • 350g Cous cous
  • 1 red onion - sliced
  • 200g sweetcorn
  • 1/2 head of broccoli
  • 2 tomatoes - chopped
  • 250g cucumber - chopped
  • 1 tsp chopped or pureed garlic
  • 1 Vegetable or chicken stock cube
  • 1 tbsp Maggi seasoning
  • 400ml boiling water or enough to drown the cous cous
  • Salt and pepper to taste
  • 100ml vinaigrette
3/5 (23 Votes)

By

Easy peasy vegetable curry

  • Potatoes
  • Carrots
  • Broccoli
  • Cauliflower
  • Baby Sweetcorn
  • Green Beans
  • Curry Powder
  • Tinned Tomatoes
3/5 (20 Votes)

A quick side dish with broad beans & spring onions

A quick side dish with broad beans & spring onions Blogger Recipe

By gingeybites, Gingey Bites

Last week the wonderful folk at Woodlands Organic Farm sent me an organic veg box to try and I was thrilled to see ...

See this recipe

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Vegetable Curry Onion Marmalade and Mozzerella Potato Skins