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Vegetarian recipes - 290 recipes

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More Vegetarian recipes

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Family Recipe Any day recipe

  • An Onion
  • 1 or 2 seasonal squash
  • 2 Pints of Water
  • 1/2 teaspoon Nutmeg
  • Clove of garlic
  • Parsley or mint
  • Knob of butter
  • Serve with
  • Bread and Cheese (optional)
4.3/5 (16 Votes)

By

Second course high in nutrients and taste

  • 1/2 can red kidney beans
  • 1/2 onion
  • 3 frozen spinach blocks
  • soy sauce
  • soy milk
  • garlic powder
  • pepper
  • pinch of nutmeg
3/5 (118 Votes)

By

A warming, delicious vegetable soup

  • 1 tbsp olive oil
  • 1 onion (chopped)
  • 1 potato (diced)
  • 1 courgette (chopped)
  • 1 carrot (chopped)
  • 400g tinned tomatoes
  • 2 cloves garlic (finely chopped)
  • 1/4 tsp ground cumin
  • 1 fresh chilli
  • 1l vegetable stock
  • 4 tbsp fresh coriander (chopped)
4.1/5 (26 Votes)

By

Brush the squash, the skin is edible

  • 500 g pumpkin
  • 1 large onion
  • 3 cloves of garlic
  • 4-6 tablespoons of tomato concentrate
  • 250 ml tomato coulis
  • 250 ml green lentils
  • 250 to 350 ml chicken stock
  • 2 large sprigs of thyme
  • Olive oil
  • Salt and pepper
3.5/5 (61 Votes)

By

Combine all ingredients in a large container, mixing well

  • 60ml coconut milk
  • 60ml unsweetened almond milk
  • 70g ripe mango (diced) or blueberries/blackberries/raspberries
  • 1 tbsp chia seeds
  • 0.5 tbsp sweetened shredded coconut
  • 10 ml honey (optional)
4.1/5 (27 Votes)

By

A very tasty mild curry which you could add whatever vegetables you prefer

  • 2 Tbsp Oil (you can use Frylight if you don't want to use oil)
  • 500 g Sweet Potato, peeled and cut into large dice
  • 1 Onion, peeled and finely chopped
  • 1 Aubergine
  • 2 Carrots, peeled and chopped
  • 2 Potatoes, peeled and diced
  • 2 Cloves Garlic, peeled and crushed
  • 2cm piece Root Ginger, peeled and finely chopped
  • 1 tsp Ground Cumin
  • 2 tbsp. Mild Korma Curry Paste
  • 1 tin Chopped Tomatoes
  • 200 ml Vegetable Stock
  • 300g Frozen Peas
  • Juice of 1/2 a lemon
  • Handful Fresh Coriander, roughly chopped
2.9/5 (79 Votes)

By

This is the world's simplest soup to make, just beautiful nutty jerusalem artichokes cooked and blitzed in a tasty ...

  • 500g Jerusalem artichokes
  • 2 onions, halved (skin on)
  • 2 large carrots, halved (skin on)
  • 4 sticks of celery
  • 1 tsp whole black peppercorns
  • 2 bay leaves
  • 1 chicken carcass, raw or cooked (omit if making vegetable stock)
  • Small bunch of parsley stalks (optional)
2.6/5 (104 Votes)

By

This does rely on having a cooking sauce handy, but I am a bit lazy!

  • 1 jar Balti based cooking sauce
  • 1 tin chopped tomatoes
  • 1 punnet cherry tomatoes
  • 1/2 lemon, juiced
  • 1 large onion
  • 1 pack quorn chicken pieces
  • 1 bag fresh spinach
  • 2 tbsp tomato puree
  • 1 tin sweetcorn (optional)
  • Olive Oil
  • Salt and pepper to taste
  • 2-3 cloves garlic
4.1/5 (18 Votes)

By

One of the interesting mix between the Northern and Eastern Indian flavours, Methi Kumro is the most popular rendit...

  • 200gm fresh green Methi saag (fenugreek leaves)
  • 1 medium sized Kumro (Pumpkin/Squash)
  • 1 Green Chilli
  • 6-7 tablespoons of Oil : Mustard oil(preferred)/Sunflower oil
  • Spices:
  • Panch phoron/Panchpuran: 1/3 tea-spoon
  • Cumin powder (Jeera): 1 table-spoon
  • Turmeric powder (Halud/Haldi): 1/2 tea-spoon
  • Sugar: 1/4 tea-spoon
  • Water
  • Salt to Taste
2.7/5 (95 Votes)

By

This pot pie is really quick and easy to make, and can be freshly made, or you can use the leftovers from a sunday ...

  • 2 chicken breasts
  • 1 large carrot, sliced
  • 8 - 10 small broccoli florets
  • 50g frozen peas
  • 300ml thick chicken gravy
  • Black pepper
  • Ready rolled puff pastry
2.9/5 (116 Votes)

By

Soak the soya mince in 2 litres of water for 30 mins

  • 200 g soya mince
  • 6 precooked lasagne sheets
  • 1 small packet of grated cheese
  • sauce
  • 1 medium onion
  • 1/2 tube of tomato concentrate
  • 2 tablespoons olive oil
  • herbes de provence
  • bechamel:
  • 500 ml of milk
  • 50 g butter
  • 40 g flour
  • nutmeg
  • salt and pepper to taste
3.5/5 (52 Votes)

By

Soak the dried shrimp in water before cooking

  • diced yam
  • minced garlic
  • sliced onions
  • dried shrimp
  • rice
  • salt
  • light soy sauce
  • dark soy sauce
4.2/5 (12 Votes)

A quick side dish with broad beans & spring onions

A quick side dish with broad beans & spring onions Blogger Recipe

By gingeybites, Gingey Bites

Last week the wonderful folk at Woodlands Organic Farm sent me an organic veg box to try and I was thrilled to see ...

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