Mushrooms stuffed with Fourme d'Ambert
By BARTHOMEUF
Rate this recipe
3.7/5
(12 Votes)
Details
Level of difficulty Easy
Preparation time 10mins
Cooking time 20mins
Cost Budget Friendly
Preparation
Step 1
These are perfect for cocktail parties with friends:
Choose button mushrooms of medium size. Wash, remove the stem and stuff with Fourme d'Ambert cheese.
Step 2
Place in the oven at 210°C for 15-20 minutes.
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