Mushrooms stuffed with Fourme d'Ambert

By BARTHOMEUF

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Rate this recipe 3.7/5 (12 Votes)

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Details

Level of difficulty Easy
Preparation time 10mins
Cooking time 20mins
Cost Budget Friendly

Preparation

Step 1

These are perfect for cocktail parties with friends:

Choose button mushrooms of medium size. Wash, remove the stem and stuff with Fourme d'Ambert cheese.

Step 2

Place in the oven at 210°C for 15-20 minutes.

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