Recipes for biscuits - 106 recipes
Discover our home cooks sweet biscuit and cookie recipes with plenty of cracking variations and biscuit recipes to choose from, perfect for afternoon tea!
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Top rated Biscuits recipes
Easiest Shortbread Recipe EVER.
By Sophi3B
This shortbread recipe has no frills - a great basic recipe!
- 1 cup sugar
- 2 cups butter
- 3 cups flour
Melting Love Moment
By Vah11
Crunchy melting moment oat biscuits decorate with cherry on top
- 50g caster sugar
- 100g soft butter
- 1 egg
- 1 teaspoon vanilla extract
- 125g self-raising flour
- 70g oats
- Glace' Cherries
Blackcurrant Cheesecake
By wendymcc
Put the topping ingredients in to a pan and heat until syrupy
- BASE:
- 200g Digestive Biscuits or (150g Digestives & 50g Amaretti Biscuits)
- 100g Melted Butter
- TOPPING: (Mixed Together)
- 300g Blackcurrants
- 2 Tbsp Blackcurrant Conserve
- 5 Tbsp Vanilla Sugar or Caster Sugar
- FILLING:
- 300g White Chocolate
- 250g Mascarpone
- 250g Cream Cheese
- 300ml Double Cream
Iced Biscuits
By coleyfaulksxx
1. Preheat the oven to 190C/375F/Gas 5
- - 100g/3½oz unsalted butter, softened at room temperature
- - 100g/3½oz caster sugar
- - 1 free-range egg, lightly beaten
- - 275g/10oz plain flour
- - 1 tsp vanilla extract
- - To decorate
- - 400g/14oz icing sugar
- - 3-4 tbsp water
- - 2-3 drops food colourings
Vanilla Cookies Dipped In Chocolate - Little Hearts
By agrawal.shweta.n, Merry Tummy
I find cookies are the easiest bakes that one can opt for
- For Cookies
- 1 cup softened butter
- 1 cup sugar
- 1 large egg
- 1 tablespoon pure vanilla extract
- 2 cups self rising flour
- For Chocolate Layer
- 200 grams of dark chocolate
- 1 tablespoon butter
- Some sprinkles (optional)
LEMON BISCUIT ICE-CREAM- by Jodie
By karenswiel
Crush biscuits, melt marg and stir into biscuits, then press into bottom of dish
- 3/4 Packet Digestive biscuits
- 3 oz marg
- 4 Egg yolks
- 5 oz caster sugar
- Juice of 3 lemons
- Small tub of Rich's cream
Vanillekipferl
By chefrbc
Sieve the flour onto a baking board
- 50g ground almonds
- 50g ground hazelnuts
- 280g flour
- 70g sugar
- pinch of salt
- 200g butter
- 2 egg yolks
- 5 packs of vanilla sugar
- 0.5 cups icing sugar
Shortbread Snazzles
By JJelley, Red Droplet
Quick, crisp shortbread. Perfect for dunking and tea parties!
- Quick and crisp shortbread. Perfect for dunking and tea parties!
- -----
- 250g / 10oz plain flour
- 250g / 10oz butter (softened)
- 125g / 5oz icing sugar
- 125g / 5oz cornflour
Love Heart Cookies
By Vah11
Crunchy heart shape cookies ideal share with your Valentine
- 125 butter
- 150g caster sugar
- 2 egg yolk
- 200g flour
- rind of 1 lemon
Mixed Spice Biscuits
By Pippijane
Mix together softened butter and sugar Add mixed spice or cinnamon Add the flour and mix with hands until a soft
- 6oz Plain Flour
- 2oz Sugar
- 4oz Butter
- Mixed Spice or Cinnamon
Similar biscuits recipe collections
shortbread biscuits 
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Christmas biscuits More Biscuits recipes
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Rockin' Rocky Road
- 110g soft unsalted butter, plus 1 tbsp
- 290g plain chocolate, broken into pieces
- 60ml golden syrup
- 230g plain hard and crunchy biscuits
- 450g mini marshmallows
-
Lithuanian Baked Cheesecake
- 6 tbsp sugar
- 4 eggs
- 4 tbsp semolina
- 0.5 cup of milk
- 3 tbsp butter plus extra for greasing
- 500g curd cheese
- 5 crushed digestive biscuits
- 1tsp vanilla extract
-
Chocolate Cookies
- 1 1/2 cups all purpose flour/maida
- 1/2 tsp baking soda
- 1/4 tsp salt
- 2 tbsp hot chocolate powder
- 3/4 cup granulated sugar
- 1/2 cup vegetable oil
- 1 large egg
- 1 teaspoon honey
-
Chocolate Almond Cherry Biscuits
- 50g mixed peel
- 100g caster sugar
- 100g butter
- 50g golden syrup
- 50g black treacle
- 50g ground almond
- 1 tsp. ground mixed spice
- 200g SR flour
- 50g cocoa
- 50g flaked almond
- 50g cherries
-
Macaroons
- 125g/4½oz icing sugar
- 125g/4½oz ground almonds
- 90g/3½oz free-range egg whites
- 2 tbsp water
- 110g/4oz caster sugar
- food colouring
- 150ml/5fl oz double or whipped cream, whipped
-
Chocolate Almond Shortbread
- 125g/4oz butter
- 55g/2oz caster sugar
- 150g/5oz plain flour
- 50g/ 1oz ground almond
- 150g/ 5oz milk chocolate
-
Farro biscuits
- 250g wholewheat flour
- 125g spelt flour
- 150g brown sugar
- 100ml peanut oil
- 150ml white wine
- 1 tsp baking powder
-
Chocolate mousse cake
- 200 gr grounded chocolate biscuits (I used bourbons)
- 75 gr melted butter
- some spices like cinnamon and nutmeg
- 375 gr good quality dark chocolate
- 500 ml double cream
- almonds to garnish
-
Moroccan biscuits
- 2 small eggs
- 200g icing sugar, plus extra for coating
- 2 teaspoons baking powder
- 400g ground almonds
- Rind of 1/2 lemon
- Orange flower water to taste
- Oil
-
Red velvet Whoope Pie
- 75g unsalted butter
- 125g soft sugar
- 1 egg
- 1 tsp vanilla extract
- ½ tsp baking soda
- 175g plain flour
- 50ml buttermilk
- 1 tsp red food colouring
- For the icing
- 50g soft cheese
- 30g unsalted butter
- ½ teaspoon vanilla extract
- 225g icing sugar
-
Chocolate Biscuit and Nutella Cake
- 1 jar of Nutella;
- 1 can of whipped cream;
- 2 packets of chocolate;
- 1 cup of milk;
- sweet cocoa powder
-
Chocolate Chip Cookies :D
- 150g salted butter, softened
- 80g light brown muscovado sugar
- 80g granulated sugar
- 2 tsp vanilla extract
- 1 large egg
- 225g plain flour
- ½ tsp bicarbonate of soda
- ¼ tsp salt
- 200g plain chocolate chips or chunks
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