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Recipes for biscuits - 106 recipes

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Melt the chocolate and butter

  • 180 g dark chocolate
  • 100 g butter
  • 100 g icing sugar
  • 1 egg
  • 8 marshmallows
  • 150 g of biscuits, such as petit beurre
  • Desiccated coconut
  • tinfoil
3.3/5 (80 Votes)

By

Cake without baking

  • Cookies (any cranchy) - 1 kg
  • Boiled condensed milk (toffee like) - 0.5 l
  • Powdered sugar - 200 g
  • Soured cream - 150-200 g
  • Butter - 100-150 g
  • Cocoa powder - 3 tbsp. liter.
  • Poppy seeds - 3-4 tablespoons
  • Peanuts (in chocolate) - 3 units
  • Sunflower seeds (peeled) - 1 pack
2.7/5 (98 Votes)

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Oreos put into a brownie mixture which go soft when cooked into them

  • 165g butter, plus extra for greasing
  • 200g dark chocolate, grated or finely chopped
  • 3 free-range eggs
  • 2 free-range egg yolks
  • 2 tsp vanilla extract
  • 165g soft light brown sugar
  • 2 tbsp plain flour
  • 1 tbsp cocoa powder
  • pinch salt
  • 154g pack chocolate biscuits, such as Oreos, broken into quarters
  • icing sugar, for dusting
4.1/5 (20 Votes)

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Melt butter in saucepan. Add to chopped pecans and crushed digestive biscuits

  • -Base-
  • 240g Digestive Biscuits
  • 60g Chopped Pecans
  • 120g Butter
  • -Filling-
  • 200g Marshmallows
  • 240g Plain Chocolate
  • 2 Tablespoons Black Coffee
  • 300ml Double Cream
  • 3 Tablespoons Milk
4.1/5 (14 Votes)

By

Put in a bowl the grated coconut and egg yolks, mix and leave to rise for 1 hour

4.3/5 (19 Votes)

By

-Break 5 eggs into a bowl and add the sugar

  • 450g of sugar
  • Flour (the quantity is explained in the recipe but you will need at least 700g)
  • 5 eggs
2.9/5 (90 Votes)

By

After-school Snack

  • 200g chocolate coated biscuits
  • 300g good quality chocolate
  • 125g butter
  • 3 tbsp syrup
  • 2 large mallows
3.5/5 (57 Votes)

By

A twist on a classic favourite!

  • 1/2 cup butter
  • 1/2 cup oil
  • 1/2 cup icing sugar
  • 2 cups flour
2.7/5 (118 Votes)

By

Amended Nigella Lawson recipe

  • 200g milk chocolate
  • 100g dark chocolate
  • 125g unsalted butter
  • 1 tbsp golden syrup
  • 2x80g crunchie, broken into pieces
  • 100g raisins
  • 5-10 digestive or hobnob biscuits
  • 200g salted peanuts
3.4/5 (53 Votes)

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Find this recipe for Sugar-free Banana Teething Biscuits, rated 5/5 by 4 members and passionate cooks

  • 2 tbsp unsweetened apple sauce / apple puree
  • 1/4 cup vegetable oil
  • 1 egg
  • 1/2 cup mashed banana (about 1 1/2 bananas)
  • 1 cup wholemeal flour
  • 1 tsp baking powder
  • 1/4 tsp bicarbonate of soda
3.4/5 (12 Votes)

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Blend the ground almonds and icing sugar in a food processor until well combined

  • Macaron
  • 125g/4oz ground almonds
  • 200g/7oz icing sugar
  • 3 free-range egg whites
  • 2 tbsp caster sugar
  • ½ tsp cream of tartar
  • pinch powdered food coloring/ cocoa powder
  • For the chocolate filling
  • 200g/7oz dark chocolate, chopped
  • 200 ml/7 fl oz double cream
  • 15g/½oz unsalted butter
2.8/5 (39 Votes)

By

Mix all the ingredients until you get an elastic dough

  • 250 g of flour.
  • 160 g of sugar.
  • 1 sachet of yeast.
  • 3 tablespoons of liquid honey
  • 125 g melted butter.
  • 2 eggs.
3.8/5 (18 Votes)

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