Melting Love Moment

By Vah11

Crunchy melting moment oat biscuits decorate with cherry on top

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Ingredients

50g caster sugar
100g soft butter
1 egg
1 teaspoon vanilla extract
125g self-raising flour
70g oats
Glace' Cherries

Details

servings 20
Level of difficulty Average
Preparation time 15mins
Cooking time 20mins
Cost Average budget

Preparation

Step 1

Cream butter and sugar in a mixing bowl till light and fluffy. Add in finely chopped fruits.
Add in the flour and half of the oats. Add in half of the egg to bind the mixture to form a soft dough.

Step 2

Divide the dough into 6 equal parts. Roll into balls. Dip each ball into the rest of the egg and then roll the ball in the rest of the oat. Place the balls well apart on a greased baking tray. Press them down slightly. Place half a glace' cherry on each biscuit.