Romantic Chocolate Kissing Pie
By Vick11
A rich chocolate tart with big pieces of chocolate on the top. Easy to make very tasty.
Rate this recipe
3.7/5
(119 Votes)
1 Picture
Ingredients
- 1 bar dark (melted)
- ½ bar milk (cut into chunks)
- 25g butter
- 2 tablespoon strong coffee
- 1 tablespoon coffee liqueur
- 2 pastry cases
Details
servings 2
Level of difficulty Easy
Preparation time 10mins
Cooking time 20mins
Cost Average budget
Preparation
Step 1
Melt dark chocolate and butter in a pan.
Stir in coffee and coffee liqueur.
Step 2
Leave to cool slightly.
Pour into pastry cases.
Step 3
Arrange 2 triangular chunks of milk chocolate on top so that the tips of the triangles are just touching (kissing).
Like these recipes? Then you'll love
-
Kinder Bueno Cake
4.2/5
(454 Votes)
-
Traditional Family Fish Pie
4/5
(110 Votes)
-
Gluten-free No-bake Banoffee Pie
3.6/5
(148 Votes)
-
Chocolate and Pear Tart
3.5/5
(137 Votes)
-
MARS BAR SQUARES
3.4/5
(140 Votes)
-
Chocolate Delight
3.4/5
(135 Votes)
-
Matcha Macarons with Bittersweet...
3.3/5
(137 Votes)
-
Chocolate Orange Brownies
3.9/5
(73 Votes)
Leave a comment about this recipe