Rate this recipe
4.1/5
(55 Votes)

Ingredients
- 1 cup of self-raising flour
- 1 cup of sugar (white)
- 1 cup of rolled oats
- 1 cup of desiccated coconut
- 125 gm of melted butter
- 2 tbsp of golden syrup
- 4 tbsp of boiling water
- 1 tsp of bicarbonate of soda
Details
servings 12
Level of difficulty Easy
Preparation time 10mins
Cooking time 10mins
Cost Budget Friendly
Preparation
Step 1
Begin by mixing all of the dry ingredients (except for the bicarbonate of soda) in a large bowl.
In a separate bowl mix all of the wet ingredients, adding the bicarbonate of soda to this wet mixture last.
Step 2
Combine the two mixtures to make the biscuit dough.
Use a large tablespoon to place the biscuit dough on a greased baking tray.
Step 3
Bake for 10 minutes at 180 degrees Celsius or until golden brown.
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