Christmas Shortbread
By Lady
Rate this recipe
4.2/5
(28 Votes)
Ingredients
- 200g flour
- 100g sugar
- 100g butter, softened
- 5 cl of milk
- 1 egg yolk
- 1 pinch of baking powder
Details
servings 6
Level of difficulty Easy
Preparation time 30mins
Cooking time 10mins
Cost Budget Friendly
Preparation
Step 1
In a bowl, combine the flour, sugar, baking powder, egg and 5 ml of milk.
Step 2
Roll out the dough on a floured work surface then cut out shapes with a cookie cutter.
Step 3
Bake in a hot oven (190 ° C) for 10 minutes. (Cooking depends on the thickness of your dough)
Like these recipes? Then you'll love
-
Melomakarona
3.2/5
(115 Votes)
-
Santa's train cake
3.5/5
(103 Votes)
-
Christmas hazelnut shortbread
3.4/5
(106 Votes)
-
Italian Marble Cake
3.3/5
(105 Votes)
-
Hot Chocolate Cookies
3.6/5
(53 Votes)
-
Banoffe Pie, Just Banoffe Pie old
4.1/5
(17 Votes)
-
Perfect Chocolate Chip Cookies
4.2/5
(9 Votes)
-
Rhubarb & apple loaf
4/5
(60 Votes)
Leave a comment about this recipe