Main dish recipes - 1181 recipes
More Main dish recipes
Chicken Noodle Soup.

By CydneyHeaven
A heart warming soup
- 500g Chicken
- 2 Packs Noodles
- 3pints Water
- Yellow Pepper
- Green Pepper
- Red Pepper
- 4 Carrots
- 150g Potatoes
- Sweetcorn/Peas (Optional)
- Salt
- Pepper
- Cayane Pepper
- Jerk Seasoning
Trofie

By smuz90
In a bowl combine the flour with the water, knead energetically until an elastic ball is achieved
- 250g wholewheat chapatti flour
- 115g warm water
Chicken corn soup

By Samcharles
1. Boil the chicken with ginger and peppercorns
- 1 chicken breast (medium-sized)
- 1 tin sweet corn
- 2 tbsp corn flour
- 1 white of an egg
- 1 egg
- salt (to taste)
- 8-10 pepper corns (ground)
- chilli sauce (to taste)
- small piece ginger/ginger paste
healthy stuffed chicken

By sarahlove90
resipy that i have adapted from my slimmer days
- 2 skinless chicken filets
- mushrooms
- 2 tubs quark ( fat free cheese)
- mustard seeds
- back bakon all visible fat removed
- 1 teaspoon garlic powder
Stuffed Cabbage

By Casa-Breizh
Detach 12 large cabbage leaves and blanch a few minutes in boiling salted water
- 1 green cabbage
- 400 g of minced meat, mixed (beef, lamb ...)
- 200 g ham
- 100 g of bread
- 125 g of bacon
- 1/2 cup milk
- 1 egg
- 3 onions
- 1 bunch of parsley
- 2 carrots
- 50 cl chicken stock
- salt and pepper
Savoury pancake sausage rolls

By marie
Savoury pancake batter: Make a well in the flour, pour in the beaten eggs, salt, oil or butter, and mix gradually ...
- Savoury crepe pancake mix:
- - 250gr flour
- - 4 eggs
- - 1/2 litre of milk
- - 1 teaspoon salt
- - 3 tablespoons oil or melted butter
- Crepe pancake sausage rolls:
- - 12 savoury pancakes
- - 600 gr mushrooms
- - 4 sausages
- - 1 lemon
- - 60 gr of butter
- - Salt and pepper
- - 2 spoonfuls of Madeira
- - 30 gr of flour
- - 2 dl stock
- - 50 gr of cheese
Trout with prawn & mushroom Sauce

By adrianp
A simple trout recipe
- 2 fresh trout
- butter
- mushroom
- prawns
- single cream
- lemon
French onion soup

By Ziana
Cut onion to thin slices. Fry them in 2-3 spoons of oil till light brown
- - 2 onion or leek
- - chicken stock
- - 2 spoon of flour
- - cheese
- - bread or rolls
- Optional:
- - garlic
- - white wine
Sausage, Bean and Chorizo Stew (serves 2 with at least one extra portion for freezing)

By ginbin
Daughter's family recipe
- 2 sliced red onions
- Calorie controlled cooking spray
- 280g halved reduced fat sausages
- 3 crushed garlic cloves
- 110g sliced cooking chorizo
- 1 teaspoon smoked paprika
- 400g chopped tomatoes
- 6 ripe tomatoes, chopped
- 400g drained pinto beans
Mille-feuilles of polenta with vegetables and Tomme cheese on a bed of rocket salad with hazelnut oil

By arthas8389
Make the polenta: Boil 70 cl of water with a pinch of salt and bouquet garni and boil for 3 minutes, remove the bo...
- 300 g rocket
- 300 g firm tomatoes
- 200 g aubergines very firm
- 300 g of round courgettes
- 1 fresh onion
- 1 tsp. of chopped parsley
- 150 g Corsican tomme cheese
- 5 tbsp. of olive oil
- 5 tbsp. of hazelnut oil
- 2 tbsp. of wine vinegar,
- salinu (condiment made from salt and toasted, crushed hazelnuts)
- salt, pepper.
- For the polenta:
- 100 g of precooked cornmeal
- 1 bouquet garni
- 2 tbsp. of olive oil.
Fresh Tagliatelle with Garden Peas and Lardons

By BangersAuVin, Bangers Au Vin
A simple Italian style recipe, combined with the fantastic British ingredient that is the humble garden pea
- 500g fresh tagliatelle, 100g crème fraîche, 200g fresh garden peas, 200g lardons
Veggie Curry

By hcheartland, H.C. Heartland
Vary the vegetables according to personal preference
- Choose a bunch of veggies and chop them up
- 6 T oil
- 2 garlic cloves crushed
- 2 inch piece of chopped ginger root
- 1-2 fresh green chillies
- 1 T paprika
- 2 tsp ground coriander
- 1 TB mild curry powder or paste
- 1 3/4 c veggie stock
- 14 oz canned chopped tomatoes
- 1 green pepper
- 1 T cornflour
- 2/3 cup coconut milk
- 1-3 TB almonds
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