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Chocolate recipes - 444 recipes

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A mouthwatering dessert, perfect for any occasion

  • pack of digestive biscuits
  • tub of cream cheese (chocolate flavour)
  • double cream
  • sugar
3.8/5 (96 Votes)

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Indulge in this deviously devine rich chocolate cake

  • For the Cake:
  • 225g Plain Flour Sifted
  • 350g Caster Sugar
  • 85g Cocoa Powder Sifted
  • 1.5 tsp Baking Powder
  • 1,5 tsp Bicarbonate of Soda
  • 2 eggs Beaten
  • 250ml milk
  • 125ml Vegetable oil
  • 250ml Boiling water
  • For the Butter Cream:
  • 50g butter
  • 100g chopped dark chocolate
  • 200g Icing sugar sifted
3.8/5 (30 Votes)

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Divide the macaroons among four glasses

  • 75g/3oz macaroons
  • 75ml/3fl oz red wine, preferably Bordeaux
  • 200g/7oz dark chocolate (minimum 70% cocoa solids)
  • 25g/1oz butter
  • 150ml/5fl oz double cream
  • 3 free-range egg whites
  • 50g/2oz white chocolate
  • 4 tuile biscuits, to serve
3.8/5 (79 Votes)

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This is a recipe ideal for slow cooker

  • 175g caster sugar
  • 175g butter, softened
  • 3 eggs, beaten
  • 2 tablespoons milk
  • 1/2 teaspoon vanilla extract
  • zest of 2 oranges
  • 2 tablespoons Cointreau® liqueur
  • 175g self raising flour
  • 35g cocoa powder
  • 1 teaspoon baking powder
3.8/5 (71 Votes)

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Easy, traditional recipe for chocolate brownies

  • 2oz plain flour
  • 1/2 tsp baking powder
  • pinch of salt
  • 6oz dark choc
  • 4.5oz unsalted butter
  • 2 eggs
  • 3.5-4oz dark muscovado sugar
4.3/5 (8 Votes)

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Indulge yourself with Angela Nilsen's heavenly moist and fudgy chocolate cake - perfect for celebrations - birthday

  • 200g good quality dark chocolate, about 60% cocoa solids
  • 200g butter
  • 1 tbsp instant coffee granules
  • 85g self-raising flour
  • 85g plain flour
  • ¼ tsp bicarbonate of soda
  • 200g light muscovado sugar
  • 200g golden caster sugar
  • 25g cocoa powder
  • 3 medium eggs
  • 75ml buttermilk (5 tbsp)
  • grated chocolate or curls, to decorate
  • For the ganache
  • 200g good quality dark chocolate, as above
  • 284ml carton double cream (pouring type)
  • 2 tbsp golden caster sugar
3.7/5 (132 Votes)

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Rich chocolate truffles to make with children

  • 150g chocolate (which ever type you prefer
  • 75g Maderia Cake
  • 50g Icing Sugar
  • Orange Flavouring
  • Chocolate sprinkles and Cocoa powder to decorate
4.1/5 (113 Votes)

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Before you start the recipe, preheat the oven to 180°C

  • For the sponge:
  • * Cocoa powder
  • * Yeast
  • * Milk
  • * Eggs
  • * Flour
  • * Sugar
  • * Oil
  • For decoration
  • * 5 Kit-Kats
  • * Liquid cream
  • * Chocolate Coulant
3.8/5 (17 Votes)

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Separate 8 eggs Whisk egg whites till stiff Melt in micro 1bar of bournville and 2 rows For 1 min squish it and

  • 8 eggs
  • 1 bar of bournville
3.8/5 (11 Votes)

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These Peanut Butter and Chocolate Squares are really quick to make and are delicious pick-me-up with a mid-morning ...

  • 2 cups sugar
  • 1/2 cup milk
  • 45 g butter (3 Tbsp)
  • 240 g Saltine crackers (in the UK use Dorianos from Sainsburys)
  • 1 tsp vanilla extract
  • 340 g smooth peanut butter
  • 200 g dark chocolate broken into small pieces (use semi sweet or milk chocolate if making for younger palates)
  • 45ml cream (3 Tbsp)
  • Flaky sea salt to sprinkle
3.7/5 (86 Votes)

By

Easy and quick to make

  • 200g dark chocolate
  • 175g unsalted butter
  • 325g caster sugar
  • 130g plain flour
  • 3 eggs
3.8/5 (25 Votes)

By

Melt the butter and chocolate in a bain-marie

  • 200 g dark cooking chocolate
  • 200 g butter
  • 200 g sugar
  • 4 eggs
  • 100 g flour
  • 100 g walnuts
  • icing sugar
4.1/5 (19 Votes)

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Walnut brownies Chocolate Cheesecake