Walnut brownies
By Amina
Rate this recipe
4.1/5
(19 Votes)
1 Picture
Ingredients
- 200 g dark cooking chocolate
- 200 g butter
- 200 g sugar
- 4 eggs
- 100 g flour
- 100 g walnuts
- icing sugar
Details
servings 8
Level of difficulty Easy
Preparation time 25mins
Cooking time 25mins
Cost Budget Friendly
Preparation
Step 1
Melt the butter and chocolate in a bain-marie. Beat the eggs and sugar until the mixture whitens. Add the chocolate to the mixture egg / sugar. Gently fold in the flour and nuts.
Step 2
Bake at 180 ° C for 25 minutes. Sprinkle with icing sugar before serving.
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