Walnut brownies

By Amina

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Rate this recipe 4.1/5 (19 Votes)

1 Picture

Ingredients

200 g dark cooking chocolate
200 g butter
200 g sugar
4 eggs
100 g flour
100 g walnuts
icing sugar

Details

servings 8
Level of difficulty Easy
Preparation time 25mins
Cooking time 25mins
Cost Budget Friendly

Preparation

Step 1

Melt the butter and chocolate in a bain-marie. Beat the eggs and sugar until the mixture whitens. Add the chocolate to the mixture egg / sugar. Gently fold in the flour and nuts.

Step 2

Bake at 180 ° C for 25 minutes. Sprinkle with icing sugar before serving.

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