Menu Enter a recipe name, ingredient, keyword...
Logout / Welcome
Newsletter

Chocolate recipes - 445 recipes

Google Ads

More Chocolate recipes

By

Chocolate mousse originally from Elizabeth David recipes i believe

  • 2 x packets boudoir biscuits
  • Strong coffee left to go cold
  • 185 g sugar
  • 185g good quality dark chocolate
  • 185g butter cut into cubes
  • 3 eggs separated
  • 250 ml Whipping cream
  • Soufle dish (or straight sided saucepan) lined with clingfilm
3.6/5 (79 Votes)

By

Mix the eggs with sugar until the mixture whitens

  • 150g flour
  • 2 eggs
  • 80g sugar
  • 1 ripe banana
  • 70 ml neutral flavoured oil
  • 1/2 teaspoon baking powder
  • 100g dark chocolate
  • 1 pinch of salt
4.4/5 (40 Votes)

By

A lovely chocolate apple cake with cream cheese frosting

  • To decorate. :- 1 sliced apple
  • For the sponge.
  • 1105g soft butter
  • 110g self-raising flour
  • 1 teaspoon baking powder
  • 110g caster sugar
  • 2 medium eggs
  • 50g cocoa powder
  • 1 teaspoon baking powder
  • For the cream cheese frosting:-
  • 225g cream cheese
  • softened
  • 65g soft butter
  • 125g sieved icing sugar
  • Half a teaspoon of vanilla extract
3.6/5 (84 Votes)

By

Melt the chocolate with butter

  • 3 eggs
  • 110 g of sugar
  • 80 g unsalted butter
  • 40g ground almonds
  • 160 g baking chocolate
  • 60 g flour
  • 10 cl of milk
  • 1 tablespoon yeast
4.1/5 (66 Votes)

By

If chocolate wasn't good enough, Chocolate Tiffin is an amazing treat

  • 100g salted butter (not marg)
  • 25g soft brown sugar
  • 3 tbsp cocoa
  • 4 tbsp golden syrup
  • 225g crushed digestive biscuits
  • 150g dried cranberries & macadamias (or other dried fruit)
  • 1 large bar of milk or dark chocolate
4.3/5 (23 Votes)

By

Pre-heat the oven to 170°C

  • 120g butter
  • 120g soft brown sugar
  • 150ml milk
  • 2 medium eggs
  • Seeds of one vanilla pod
  • 250g plain flour
  • ½ tbsp baking powder
  • 60g white chocolate buttons
  • 100g Sweet Eve strawberries
  • diced into small pieces
4.1/5 (40 Votes)

By

Easy peasy impressive dessert for chocolate lovers

  • 4oz caster sugar
  • 8oz butter (plus some for greasing)
  • 8oz dark chocolate broken into small pieces
  • 4 egg yolks
  • 4 eggs
  • 1 tbsp plain flour
  • Ice cream to serve
3.1/5 (115 Votes)

By

There once was an awesome brownie recipe

  • There once was an awesome brownie recipe. This was it. Le fin. (Still is awesome..!)
  • -----
  • Base:
  • 75g / 3oz plain flour
  • 50g / 2oz granulated sugar (golden)
  • 75g / 3oz butter
  • 50g / 2oz ground almonds
  • -----
  • Brownie:
  • 225g / 9oz butter
  • 100g / 4oz dark chocolate (broken)
  • 20g / 1 oz milk chocolate (broken)
  • 300g / 12oz light brown sugar
  • 2 medium eggs (NOT beaten)
  • 100g / 4oz plain flour (sifted)
  • 1 1/2 tsp almond essence
  • -----
  • Topping:
  • 150g / 6oz milk chocolate
  • 75g / 3oz icing sugar (sifted)
  • Crushed chocolate bar / wafer / chopped almonds
4.4/5 (16 Votes)

By

Start by pre-heating your oven to 160°C (325° F, Gas Mark 3) and line a 12 hole muffin tray with muffin cases

  • For the cakes:
  • 6 oz caster sugar
  • 6 oz margarine
  • 3 medium free-range eggs
  • 6 oz self-raising flour
  • 2 heaped tbsp cocoa powder
  • 6 squares of white chocolate
  • grated (optional - but really yummy!)
  • 1 tsp vanilla extract
  • For the buttercream frosting:
  • 7 oz icing sugar
  • 5 ½ oz unsalted butter
  • softened
  • dash Wilton creamy peach icing colour
  • 1 tsp Neilson Massey Orange Blossom Water
  • 2 tbsp water
  • Edible embellishments of your choice
  • I used:
  • Bronze crunch & Silver stardust
  • both from Waitrose
  • Edible diamonds from Hobbycraft
3.2/5 (106 Votes)

By

A cake all my family adores goes great with ice-cream

  • 100g butter
  • 175g caster sugar
  • 75g light brown or muscovado sugar
  • 125g chocolate (plain or milk)
  • 1 tbsp golden syrup
  • 2 eggs
  • 1 tsp vanilla extract /essence
  • 100g plain flour
  • ½ tsp baking powder
  • 2 tbsp cocoa powder
3.4/5 (131 Votes)

By

You really don't want to try this one

  • You really don't want to try this one... Trust me...
  • -----
  • 200g / 8oz dark chocolate
  • 125g / 5oz butter
  • 3 tbsp golden syrup
  • 200g / 8oz digestive biscuits
  • 100g / 4oz mini marshmallows
  • Raisins / cranberries / other niceities - optional
4.3/5 (19 Votes)

By

For those who aren't such cake-lovers, this cookie stack is a tasty alternative!

  • 100g soft brown sugar
  • 100g caster sugar225g plain flour
  • 100g butter
  • 1 egg
  • 1tsp vanilla extract
  • 225g plain flour
  • 140g milk chocolate
  • 85g white chocolate
  • 85g plain chocolate
  • 150g butter
  • 350g icing sugar
  • 1tsp vanilla extract
  • 2tbsp milk
  • 50g cocoa powder
  • various types of chocolate to melt and drizzle as decoration
4.3/5 (19 Votes)

Any burning questions? Ask our chefs below!

Happy 21st! Mrs - Chocolate Mousse