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Appetizer - 317 recipes

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Cut the meat into cubes and the same for the carrots and sweet potatoes

3.8/5 (57 Votes)

By

Bring a pot of water to a boil and add salt

4.4/5 (12 Votes)

By

Separate the whites from the yolks

  • The dough:
  • 3 eggs
  • 80 g butter
  • melted
  • 15 g flour
  • 25 g cornflour
  • 2 teaspoons tomato paste (30 ml)
  • 50 g grated cheese
  • 1 teaspoon baking powder
  • 1/2 teaspoon paprika
  • salt
  • Cream filling:
  • 50 g natural fromage frais
  • 150 g of cheese spread garlic & herbs
  • 2 teaspoons chopped chives
3.4/5 (132 Votes)

By

Put the sorrel to thaw at low heat in a saucepan

  • 400 g puff pastry
  • 200 g frozen sorrel
  • 500 g fresh salmon fillet
  • 200 g grated Dutch cheese
  • 2 tablespoons of cream
  • 1 egg yolk
  • 30 g butter
  • 30 g flour
  • salt and pepper
3.7/5 (64 Votes)

By

Put the flour in bowl. Make a well, and add the eggs

3.7/5 (66 Votes)

By

Scrape and wash the mussels

3.8/5 (58 Votes)

By

Prepare the shortcrust pastry: Cut the butter into cubes

4.4/5 (7 Votes)

By

Grill aubergine over charcoal fire or place over center shelf in hot oven (375-400 degrees) on a baking dish

  • 1 medium-sized aubergine (12 oz - 375 grams)
  • 1/4 cup lemon juice
  • 1/4 cup tahini
  • 2 cloves garlic
  • 2 teaspoons salt or to taste
  • 1 tablespoon olive oil
  • 1/4 cup finely chopped parsley (optional)
3/5 (138 Votes)

By

This recipe is to be made the day before

  • 2 shallots
  • 300 g smoked salmon
  • fillets
  • 150 g butter
  • melted
  • 6 slices of soft bread
  • 200 g fresh double cream
  • The juice of two lemons
  • Salt and pepper.
4.3/5 (17 Votes)

By

500g shelled raw prawns 6 cloves Thai garlic 4 kaffir lime leaves 2 bird eye chillies 2 spring onions 2 tbsp u

  • 500g shelled raw prawns
  • 6 cloves Thai garlic
  • 4 kaffir lime leaves
  • 2 bird eye chillies
  • 2 spring onions
  • 2 tbsp uncooked rice
  • 2 tsp salt
  • ½ litre sunflower oil
  • 2 tbsp cornflour
4/5 (14 Votes)

By

The night before soak the dried mushrooms in milk

4.3/5 (15 Votes)

By

Peel and remove the seeds of the courgette

  • 10 discs of rice paper
  • 1/4 of courgette
  • 1/4 of fennel
  • 10 cooked prawns
  • 4 slices of smoked salmon
  • 2 portions of fresh garlic and herb cheese (2*30g)
  • 3 tablespoons of natural fromage frais
4.5/5 (42 Votes)

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Prawn spring rolls Lamb spring rolls with dried fruits and sweet potatoes