Cold rice and prawn salad
By Sarah
Rate this recipe
3.9/5
(27 Votes)
Details
servings 6
Level of difficulty Easy
Preparation time 25mins
Cooking time 15mins
Cost Budget Friendly
Preparation
Step 1
Cook the rice. Peel the prawns.
Step 2
Pass the rice under cold water and drain.
Step 3
Mix the prawns with the flaked crab. Add the rice.
Step 4
Mix the spicy ketchup with mayonnaise. Stir in the sauce to the preparation. Add salt and pepper.
Step 5
Put the salad in the fridge for 24 h.
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