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Potato recipes - 212 recipes

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Line greased ovenproof dish with thinly sliced potato

  • leftover cooked chicken
  • onion
  • bacon
  • garlic
  • potatoes
  • cheese sauce
3.3/5 (127 Votes)

By

Slice potatoes thinly (about the thickness of a one pound coin) and preheat oven to 200c

  • 4 large potatoes
  • Butter
  • Seasoning
3.7/5 (91 Votes)

By

Shell the peas and remove the inner skin of the pods

3.4/5 (137 Votes)

By

Often reffered to as scallops in chip shops accross the uk, this simple but tasty snack, with the wacky kitchen twi...

  • 300g potatoes
  • flour
  • garlic powder
  • Chilli Flakes
  • Egg
  • 1 Tablespoon malt vinegar
  • Lemonade
4/5 (26 Votes)

By

Preheat oven to 180 degrees

  • 8 Chicken Thighs
  • 6 Carrots
  • 2 Onions
  • 8 Potatoes
  • 2 per person
  • 500ml Stock
  • Flour
  • Paprika
  • Thyme
  • Salt and Pepper
3.3/5 (119 Votes)

By

ADD THE FLOUR AND YEST ADD WATER WORK IN TO THE FLOUR TO FORM A SOT DOUGH BUT NOT STICKY ROLL OUT THE DOUGH TO I

  • 415G HEINZ BAKED BEANS
  • 500G STRONG BREAD OR PIZZ FLOUR
  • 7G HET EASY BLEND DRIED YEAST
  • 1 LARG POTATO
  • BACON
  • CHEESE
4.6/5 (12 Votes)

By

Peel and slice the potatoes finely

  • 2 kg of potatoes
  • 500g leek
  • 6 Saint Marcellin
  • ripe and runny
  • 3 tbsp crème fraîche
  • salt
  • Pepper
4/5 (90 Votes)

By

Heat oven to 160C/140C fan/gas 3

  • 1 tsp olive oil
  • 150ml semi-skimmed milk
  • 1 plump garlic clove
  • peeled and halved
  • 4 thyme sprigs
  • plus extra for sprinkling
  • 1 bay leaf
  • 1 shallot
  • roughly chopped
  • good pinch freshly grated nutmeg
  • 1kg waxy potatoes (try Desirée)
  • 140g full-fat crème fraîche
  • 75ml vegetable stock (Marigold bouillon)
  • 1 tsp thyme leaves
  • 25g Gruyère or vegetarian alternative
  • grated
4/5 (19 Votes)

By

Use sweet potato instead of ordinary ones to add a health-boost to your meal

  • 275g white (or sweet) potatoes
  • seasoning
  • half tsp paprika
  • half tsp chilli powder
  • 2tbsp olive oil
4.2/5 (5 Votes)

By

Preheat oven to 230°C

  • 5 large potatoes
  • peeled and diced into 2.5cm squares
  • salt and pepper
  • 2 eggs
  • 2 large handfuls of spinach
  • 1 onion
  • finely chopped
  • 1 carrot
  • finely chopped
  • olive oil
  • 285ml double cream
  • 2 large handfuls of grated mature Cheddar cheese
  • 1 lemon (juice)
  • 1 heaped teaspoon English mustard
  • 1 large handful flat leaf parsley
  • finely chopped
  • 455g fish (haddock
  • cod etc) - skinless
  • boneless and cut into strips
  • Nutmeg
4.3/5 (34 Votes)

By

Cook the potatoes in a pressure cooker

  • - Potatoes
  • - Salt and pepper
  • - Laughing Cow cheese and creme fraiche
  • - Olive oil
  • - Herbs de provence
  • - A green salad (for side dish)
4.3/5 (19 Votes)

By

Cut the new potatoes into halves or thirds, depending on their size

  • 500g new potatoes (I used Charlotte)
  • ½ red onion
  • 2 tbsp mayonaise
  • 2 tbsp salad cream
  • handful of chives
  • chopped
  • salt and pepper to taste
  • fresh mint
3.1/5 (91 Votes)

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