Potato recipes - 211 recipes
More Potato recipes
Squash and sweet potato soup
By Nancy29
A warming dish for lunch or supper
- 1 butternut squash
- 1 large or 2 medium sweet potatoes
- 1 onion
- chicken stock
- dessertspoon of mild curry powder or moroccan spices
Ostrich steak with apple and potato mash
By Paul T
Peel the potatoes and cook them in boiling water or steam them, whatever you prefer
- 2 ostrich steaks
- 75 g roquefort
- 30 g of walnuts
- 1/2 kg potatoes (type bintje or charlotte)
- 2 apples
- 5 cl of peanut oil
- 1 sprig of parsley
- 50 g butter , salted
- 12 cl full fat milk
- salt & freshly ground black pepper
Spicy Potato Wedges
Approved byThe ChefBy Stuff, RedBubble Photos
Crisy, spicy home made potato wedges
- 4 average sized potatoes
- Olive oil
- Black Pepper
- Flaked Chilli Peppers
Sweet Potato Shepherds Pie
By pedro.smith1@hotmail.com
Heat a little water and the olive oil in a large saucepan
- 2 tsp olive oil
- 1 garlic clove crushed
- 1 onion sliced
- 2 sticks celery sliced
- 1 small butternut squash cubed
- 450ml vegetable stock
- 420g tin of red kidney beans
- 4 tomatoes halved
- 2 red or yellow peppers sliced
- 2 medium courgettes sliced
- 3 carrots diced (optional)
- 1 head of broccoli chopped (optional)
- 4 sweet potatoes steamed for 15 minutes until soft then mashed
Asparagus and Potato Salad with Duck in Parma Ham
By WillieG
Put the cooked potato and asparagus into a bowl and season with salt and pepper
- Salad:
- ½ large potato (peeled, cubed and boiled until tender)
- Asparagus
- Salt and freshly ground black pepper
- Dressing:
- 55g goats cheese
- 2 tablespoons double cream
- 2 tablespoons finely chopped basil
- Duck:
- ½ duck breast (skin removed and meat sliced into 4 strips)
- 2 slices of parma ham (sliced lengthwise)
- 1 tablespoon olive oil
Sautéed pork with spicy sauce
By Kris93
In a casserole, fry your sliced onions in goose fat
homemade oven chips
By kez87
Healthier chips that can be a snack or with dinner
- 3 medium potato
- Cold water
- Pinch or salt
- 2 tbsp oil ( olive oil, rapseed)
Gourmet salad with gizzards and fried potatoes
By Nad0511 , blog Quand Nad cuisine...
Cook the egg in a saucepan of boiling water for 6 mins to get a soft boiled egg
- 2 confit duck gizzards
- 2 large potatoes, peeled and cubed
- 1 tomato
- 1 egg
- 1 handful garlic croutons
- 1 tablespoon chopped parsley
- 1 clove garlic, crushed
- salt and pepper
- Green salad leaves
- Vinaigrette (walnut oil, balsamic, mustard, salt, pepper)
Aloo Paratha
By sanaji
To prepare the dough for the paratha, mix flour, water, salt and oil to make a dough
- For the dough:
- 4 cup whole- wheat flour
- 1 cup water (you can use more if needed)
- A pinch of salt
- 1-2 tsp of oil.
- For the potato filling:
- 2 medium potato
- 2 tbp of oil
- 1/2 tsp tumeric
- 1/4 tsp salt
- 1/2 tsp chilli
- 1-2 green chilli (optional)
- 1/2 tsp cumin seeds (optional)
- Also need:
- an additional of 1/4 cup of flour to make the rolling process easier.
Hungarian goulash
By Vekas Maria-Rodica
1.Cut the meat into cubes
- 500 gr of pork
- 500 gr beef
- carrots
- spatzles (small Hungarian pasta made with flour, water and a pinch of salt)
- potatoes
- garlic
- hot paprika
- cumin,
- a tomato
- a pepper
cheese and potato pie
By samira
boil the potatoes and mash
- 150g cheese
- 150ml milk
- 3 (250g) potato
- 2teaspoon salt
- 2teaspoon of black pepper
Green soup
By Vekas Maria-Rodica
In a pot, cook the spinach in the butter, add the potatoes cut into slices
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