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Potato recipes - 212 recipes

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Preheat the oven to gas 6, 200°C, fan 180°C

  • 4 sweet potatoes (1.6kg)
  • cut into 2cm (1in) cubes
  • 3tbsp olive oil
  • 300g (10oz) peas
  • defrosted if frozen
  • 1 1/2 tsp ground coriander
  • 1 1/2 tsp ground cumin
  • 3tbsp roughly chopped parsley leaves
  • 2tbsp chopped coriander
  • 2 little gem lettuces
  • 1 carrot
  • shredded
  • 4 tortilla wraps
  • For the yogurt sauce
  • 150g (5oz) natural yogurt
  • 2tbsp chopped coriander
  • 1/2 garlic clove
  • crushed
  • 1/2 lemon
4.1/5 (27 Votes)

By

Peel the carrots. Cut into slices

  • 5 potatoes
  • 3 carrots
  • 3 tablespoons of tomato extract powder
  • Salt
  • pepper
  • crushed garlic
3.7/5 (87 Votes)

By

Melt the fat, add onions, steak, potatoes and mushrooms

  • 1oz dripping or lard
  • 2medium onions
  • sliced
  • 1lb stewing steak
  • cubed
  • 8oz potatoes
  • thickly sliced
  • 4oz button mushrooms
  • 1/2oz plain flour
  • 2tsp paprika
  • 3 tomatoes
  • skinned and sliced
  • salt and pepper
  • caraway seeds
  • 1/4pt oxo stock
3.4/5 (124 Votes)

By

Peel and chop the potatoes and carrots

  • 1 small pollock fillet (or 1/2 large fillet)
  • 200 ml single cream
  • (3% fat)
  • 1 heaped tsp curry powder
  • 500g carrots
  • 500g of potatoes
  • a little grated cheese
4.5/5 (20 Votes)

By

Try this delicious side dish/main of the Midi-Pyrénées region

  • 500g potatoes
  • 150g of grated cheese
  • 30g butter
  • 100 ml milk
  • 2 tablespoons whole thick cream
  • Salt and pepper
4.1/5 (25 Votes)

By

Heat butter, fry fish gently

  • 2 trout
  • 2oz butter
  • lemon juice
  • seasoning
  • chopped parsley
  • new potatoes
3.1/5 (145 Votes)

By

This is one of my favourite comfort fish dishes – one to curl up by the fire with and watch the snow fall outside...

  • 600 gm potatoes peeled and sliced – not too thinly!
  • 250 gm smoked mackerel – skin removed and flaked
  • 2 bay leaves
  • 200 ml milk
  • 300 gm double cream
  • Black pepper
  • 1 tbsp grain mustard
4.1/5 (30 Votes)

By

Bread with potato filling makes a mouthwatering snack

  • 4 bread slices
  • bread should be firm
  • 2 medium size potatoes boiled peeled and mashed this will make about 1-1/4 cup mashed potatoes
  • 1/4 cup green peas boiled
  • 1 teaspoon oil
  • 1/4 teaspoon cumin seeds (jeera)
  • 1/2 teaspoon salt
  • 1/8 teaspoon red chili powder
  • 1/2 teaspoon mango powder (amchoor)
  • 1 tablespoon finely chopped cilantro (hara dhania)
  • 1 green chili (hari mirch) minced; adjust to taste
  • 1 teaspoon finely chopped ginger
  • Oil to fry
3.8/5 (50 Votes)

By

Great family recipe to have as a starter or to accompany curry dishes

  • 3/4 Tsp Mustard Seeds
  • 1/2 Tsp Cumin Seeds
  • 1/2 Tsp Chilli Powder
  • 1/2 Tsp Turmeric Powder
  • 2 inch piece Ginger (finely chopped)
  • 2-3 Green Chilli's (chopped)
  • 2 Medium Tomatoes (finely chopped)
  • 2 Large Onions (finely chopped)
  • 6 Large Potatoes (pre-boiled)
  • 2 Cups of water
  • Salt to taste
  • Splash oil to fry
4.2/5 (14 Votes)

By

Preheat oven to 200c, peel and chop the potatoes in to even sizes

  • 8 Sausages
  • 5-6 large potatoes
  • 1 onion
  • Butter
  • Milk
  • Gravy Granules
  • Your choice of vegetables
3/5 (111 Votes)

By

Preheat the oven to 130C

  • 3 medium onions
  • thinly sliced
  • 6 large potatoes
  • peeled and thinly sliced
  • 1 bunch thyme
  • leaves picked
  • salt and black pepper
  • 1 lamb shoulder
  • 1 garlic bulb
  • peeled and separated into cloves
  • 568ml chicken stock
3.7/5 (94 Votes)

By

Lenten menu can be interesting and varied

  • Potatoes 600 g
  • Butternut squash 600 g
  • Vegetable oil 60 g
  • Onion 1
  • White cabbage 150 g
  • Semolina 55 g
  • Salt 1 t.s.
3/5 (112 Votes)

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