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Hassleback Potatoes

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Rate this recipe 3.8/5 (108 Votes)

Ingredients

  • 12 medium potatoes
  • 40 g butter, melted
  • 2 tbsp olive oil

Details

servings 6
Level of difficulty Average
Cost Average budget

Preparation

Step 1

Preheat oven to 200 C.
Make vertical slits 2mm apart, three quarters of the way through each potato.

Step 2

Place potatoes in roasting tray.
Mix oil and butter together, brush over each potato.
Season.
Roast 45 mins.

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