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Potatoes and melt in your mouth carrots

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Rate this recipe 3.7/5 (87 Votes)

Ingredients

  • 5 potatoes
  • 3 carrots
  • 3 tablespoons of tomato extract powder
  • Salt, pepper, crushed garlic

Details

servings 4
Level of difficulty Easy
Preparation time 15mins
 Cooking time 30mins
 Cost Budget Friendly

Preparation

Step 1

Peel the carrots. Cut into slices.

Step 2

In a saucepan, add the tomato extract, then add the carrots with a little water. Start cooking.

Step 3

Peel the potatoes, cut them and add to the pot. Add more water up to the top of the potatoes. Bring to a boil and then lower the heat and cover the pan.

Step 4

Add salt, pepper, and the garlic. Cook for 30 minutes.

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