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Potato recipes - 211 recipes

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A family recipe from Great Nanna Lottie

  • 2 large potatoes, grated
  • 2 lb raisins
  • 4 lb demerara sugar
  • 1 pint, clear, new season wheat
  • 1 gallon water
  • juice and grated peel of 2 lemons
  • 1 oz yeast
2.5/5 (2 Votes)

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Cook the potatoes and cauliflower in boiling water for 8-10 minutes

  • 300g Quorn mince
  • 1 large potato, cubed
  • 175g cauliflower
  • 350g-425g jar of curry sauce
  • 175g frozen peas
  • 2 handfuls of spinach
2.4/5 (75 Votes)

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Warming Soup perfect at any time of year

  • 1 tbsp vegetable oil
  • 1 onion, sliced
  • 225g/8oz potatoes, cubed
  • 2 medium leeks,sliced
  • 1.2 litres/2 pints vegetable stock
  • 150ml/5fl oz double cream
  • salt and freshly ground black pepper
  • Pinch of Nutmeg
2.4/5 (67 Votes)

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A great family lunch this can be served straight from the oven with Baked Beans or eaten at room temperature with a

  • 100g Plain Flour
  • 50g Butter (or 25g butter and 25g lard)
  • Pinch of Salt
  • Water to bind
  • 5 medium potatoes peeled and chopped
  • 2 tablespoons butter
  • 4 tablespoons milk
  • 1 medium onion finely diced
  • 150g chopped bacon
  • Oil for frying
  • 150g mature cheddar grated
  • good pinch of dried mixed herbs
  • Salt and freshly ground black pepper to taste
2.4/5 (58 Votes)

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Yummy potato recipe for the festive season

  • 4 Tbsps olive oil
  • 2 red onions
  • 250g mushrooms, wiped and chopped
  • 1 red pepper, deseeded and diced
  • 150ml dry white wine
  • 2 Tbsps fresh thyme leaves
  • 4 cloves garlic, peeled and thinly sliced
  • 200g Dolcelatte cheese, roughly chopped
  • 1 red apple, cored and sliced
  • 600ml double cream
  • 100g fresh breadcrumbs
  • 150g fresh cranberries
  • 50g pine nuts
  • 1 Tbsp freshly chopped sage leaves
  • 1 kg potatoes peeled and thinly sliced
2.3/5 (95 Votes)

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Heat the olive oil and butter in a large pan, add the onions until soft

  • 1tbsp olive oil
  • 15g butter
  • 1 red onion chopped
  • 150g carrots sliced
  • 500g butternut squash cut into cubes
  • 1 medium sweet potato
  • 100g red lentils
  • 1l hot vegetable stock
  • 3 level tbsp. of tomato puree
  • 3 tbsp. chopped parsley
  • 100g crème fraiche
2.2/5 (24 Votes)

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Boil potatoes, peel and mash

2.3/5 (148 Votes)

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Wash and peel all vegetables, cut the carrots into thick slices, the turnips and potatoes into cubes, chop the onio...

  • 1.2 kg braising beef
  • 3 carrots
  • 6 potatoes
  • 2 turnips
  • 1 stick of celery
  • 2 onions
  • 2 clove of garlic
  • 1 cube vegetable stock
  • flour
  • 50g butter
  • 2 tbsp of olive oil
  • bouquet garni
  • salt and pepper
2.3/5 (82 Votes)

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jacket potato skins with cheese and ham

  • 4 large potatoes, grated cheese, cubed ham
  • a splash of milk, and table spoon of butter
  • (with this recipe you can apdapt it to make it for a larger or smaller family, just up the ingredients to accomidate how many people you are cooking for
2.1/5 (4 Votes)

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A family recipe from Great Nanna Lottie

  • 4 lb potatoes, scrubbed and cut into halves
  • 4 lb demerara sugar
  • 1/2 lb raisins
  • 1/2 lb barley
  • 1 oz baker's yeast
2/5 (1 Votes)

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Crumbly apple pie

  • 500g apples
  • 500g potatoes
  • 45g flour
  • 90g castor sugar
  • 60g butter
  • 3 egg yolks
1.8/5 (34 Votes)

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Mix the egg and flour, then stir in the milk and brocciu

  • 500 g Potatoes
  • ½ Figatelli (Corsican sausage)
  • 2 Onions
  • 1 egg
  • 4 tbsp flour
  • 250g Brocciu cheese
  • 15 cl Milk
  • 100 g goat cheese (soft Corsican)
  • clarified butter
  • salt and pepper
2/5 (68 Votes)

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Corsican Frittata Potato Wine (Method Three)