Main dish recipes - 1181 recipes
More Main dish recipes
Marinated tuna with spices

Marinate the tuna in olive oil and all the spices
- 8 pieces of tuna of 60g
- 20cl olive oil
- 1 tsp curry
- 1 tsp sesame beans
- 1 tsp poppy seeds
- 1 tsp coriander beans
- 1 bunch fresh coriander
- 40cl tomato juice
- 2 tbls confit tomatoes
- salt and pepper
Thai-style Cod Fillets

By Al.E
Cod fillets with a thai-style marinade
- 2.5cm ginger, peeled and chopped
- 1 lime, zest and juice
- 3 red chillies, finely chopped
- 440ml canned coconut milk
- 1 tablespoon fish sauce
- 4 x 150g cod fillets
Enchilasagna

By jellyinthesky
Enchilada meets Lasagna
- 10-15 Tortillas
- 1 large can enchilada sauce (or homemade)
- 1 onion
- Package of beef or veggie chorizo (optional)
- Other veggies of your choice
- Refried black beans
- Cheddar and pepperjack cheese
- Tortilla chips (optional)
Cabbage Kofta Curry

By agrawal.shweta.n, Merry Tummy
Kofta curries are my favourite and I prefer them any day
- For Koftas:
- 2 cup shredded cabbage /patha gobhi
- 3/4 cup gram flour or as needed
- 1/2 teaspoon cumin seed /jeera
- 2 teaspoon chopped coriander/hara dhania
- 1 teaspoon shredded ginger/adrak
- 1 chopped green chilli/hari mirch
- 1 teaspoon salt
- Oil to fry
- For Gravy:
- 3 medium tomatoes
- 2 onions/pyaz
- 1/2 inch ginger/adrak
- 5 cloves garlic/lehsun
- 1 green chilli
- 2 tablespoon yogurt
- 2 tablespoon oil
- Pinch asafoetida/hing
- 1 teaspoon cumin seed /jeera
- 1 tablespoon gram flour/basen
- 1 tablespoon coriander powder/dhania
- 1/2 teaspoon turmeric /haldi
- 1/2 teaspoon salt -adjust to taste
- 1/4 teaspoon red pepper powder/lal mirch
- 2 tablespoon finally chopped coriander/hara dhania
- 1 teaspoon sugar
Pork, chorizo and butter bean stew

By victoriac
Pork, chorizo and butter bean stew
- 2 tsp vegetable oil
- 600g/1lb 5½oz pork shoulder, cut into serving pieces
- 150g/5½oz chorizo, cut into serving pieces
- 1 medium onion, sliced
- 1 bird's-eye chilli, seeds removed, flesh chopped
- 2 garlic cloves, finely chopped
- 75ml/2¾fl oz white wine
- 400g/14oz tinned tomatoes, chopped
- 200g/7oz canned butter beans, rinsed and drained
- 2-3 tbsp chopped fresh parsley
- 1 tbsp clear honey
- garlic bread, to serve
Vegetarian Tagine

By pedro.smith1@hotmail.com
Place all the paste ingredients in a food processor and puree
- Paste:
- 3 tbsp olive oil
- 1 red onion chopped
- 3 garlic cloves
- 3 cm fresh ginger grated
- 1 tsp cumin
- 1 tbsp paprika
- 1 tsp turmeric
- 1 tsp mild chilli powder
- Tagine:
- 3 tbsp olive oil
- 2 carrots cut into sticks
- ½ a swede cubed
- 2 red onions cut into wedges
- 3 sweet potatoes cubed
- 400ml vegetable stock
- 6 dry apricots halved
- ½ a bunch of mint chopped
Cottage Pie with Butternut Thatch

By Bisto, The Bisto website
Put the potatoes and butternut squash into a large saucepan
- 900g (2lb) potatoes, cut into chunks
- 500g (1lb 2oz) prepared butternut squash, or one
- small butternut squash, peeled and cut into chunks
- 500g (1lb 2oz) extra lean minced beef
- 1 onion, chopped
- 1 carrot, chopped
- 2 tablespoons chopped fresh parsley
- 2 tablespoons milk
- Salt and freshly ground black pepper
Vegetable Bake

By pedro.smith1@hotmail.com
Place the carrots and sweet potato in a pan, cover with water, bring to the boil and simmer for 5 minutes
- oil
- 1 onion chopped
- 1 carrot
- 1 courgette
- 4 mushrooms sliced
- 1 sweet potato
- ½ mug frozen peas
- ½ red or green pepper
- broccoli florets
- cheese sauce
- 2 tsp vegetarian Worcestershire sauce
- ½ mug grated cheese
Noodle but nice

By Ozan
Slice the Onions, Peppers and cabbage into thin skinny strips
- Pack of egg noodles (I like Tesco brand)
- 2 small onions
- 1 medium Mediterranean green pepper
- 1/3 of a small cabbage
- 50 grams Margarine or butter
- Salt
- Black Pepper
- Red Chilli flakes (if you like it spicy)
Quiche

By kenzofish
To make the pastry, sift the flour together with a pinch of salt in a large bowl
- For the pastry
- 175g/6oz plain flour, plus extra for dusting
- salt
- 75g/2¾oz butter, plus extra for greasing
- (alternatively use ready made pastry)
- For the filling
- 250g/9oz English cheddar, grated
- 4 tomatoes, sliced (optional)
- 200g/7oz bacon, chopped
- 5 eggs, beaten
- 100ml/3½fl oz milk
- 200ml/7fl oz double cream
- salt
- freshly ground black pepper
- 2 sprigs of fresh thyme
Party pizzas

Preheat oven to 220°C. Put chopped onion, tomatoes and tomato puree, salt, pepper in a saucepan and cook on low h...
- 40g (1 1/2oz) butter
- 3-4 tbls milk
- 150g (6oz) self-raising flour
- 50g (2oz) grated cheese
- 1 pinch of salt
- Sauce:
- 1 small onion
- 1 small tin tomatoes
- 1 pinch each of salt and pepper
- 1 dessertspoon tomato puree
- Topping:
- Whatever you like on your pizza!
- grated cheese
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