Noodle but nice

By Ozan

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Rate this recipe 2.2/5 (31 Votes)

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Vague Spaghetti Bolagnaise Recipe

Spaghetti carbonara

Ingredients

Pack of egg noodles (I like Tesco brand)
2 small onions
1 medium Mediterranean green pepper
1/3 of a small cabbage
50 grams Margarine or butter
Salt
Black Pepper
Red Chilli flakes (if you like it spicy)

Details

servings 2
Level of difficulty Easy
Preparation time 5mins
Cooking time 10mins
Cost Budget Friendly

Preparation

Step 1

Slice the Onions, Peppers and cabbage into thin skinny strips

Step 2

Put the margarine or butter in a large frying pan or wok and turn on the heat high. Once the margarine or butter is warm enough chuck in the chopped up vegetables and mix regularly so not burn anything.

Step 3

After about 5 minutes of cooking on high the veg should be soft, add the noodles and continue to cook on high.

Step 4

Add seasoning to your taste preference and keep mixing for 5 minutes until noodles are cooked and serve and eat hot.

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