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Vegetarian recipes - 291 recipes

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More Vegetarian recipes

By

Can be eaten with any gravy or curry

  • Frozen mixed vegetables like carrots
  • beans
  • cauliflower and peas. Make shore the vegetables are brought to room temperature and tiny in size
  • salt
  • turmeric powder
  • whole dry spices 3-4 cardamom
  • 1 small cinnamon bark
  • 2-3 bay leaves
  • 4-5 peppercorns
  • 3-4 cloves
  • mix nuts and raisins if required
  • fried onion
  • Basmati Rice 250 gms
  • cooking oil
  • cumin seeds
  • saffron
  • coriander leaves.
3.2/5 (134 Votes)

By

Preset your oven to 180 C/ Gas mark 4 and grease two sandwich tins

  • 125g butter
  • 125g caster sugar
  • 75g self raising flour
  • 50g coco powder
  • 2 eggs
  • 3 table spoons of warm water
  • For the filling-
  • Cream
  • Jam
3.3/5 (128 Votes)

By

Blend the spinach in a food processor with nutmeg and salt until it resembles a smooth puree

  • 250g chapatti brown flour
  • 200g cooked spinach
  • 200ml water or soy milk
  • 1/4 tsp nutmeg
  • 1/2 tsp salt
3.4/5 (156 Votes)

By

Frittatas are easy, tasty and filling

  • 5 free-range eggs
  • 1 whole red (or yellow) pepper
  • finely sliced
  • 1 large red onion
  • finely sliced
  • 4 mushrooms
  • finely sliced
  • 4 cherry tomatoes
  • quartered
  • 200g cooked potato
  • chopped
  • Handful of finally chopped parsley
  • 50g grated cheddar cheese (crumbled goat's cheese would be great here too)
3.9/5 (82 Votes)

By

Quick, easy and healthy too - lovely served with fresh baked bread

  • 1 Tin Chopped Tomatoes
  • 500g mixed veg fresh or frozen of your choice
  • 1 litre of vegetable stock
  • Salt and freshly ground black pepper
3.4/5 (121 Votes)

By

Vegetarian, Dairy free

  • 120ml sunflower oil
  • 3 medium onions
  • chopped
  • 3 medium aubergines
  • cut widthways
  • halves cut into slices
  • then each slice into strips
  • 5 free range eggs
  • 2 tbsp spelt or millet flour
  • 1 1/2 tsp baking powder
  • 25g chopped fresh parsley
  • 1 tsp saffron strands
  • dissolved in tbsp water
  • 3 garlic cloves
  • crushed
  • 1/2 tsp salt
  • Black pepper
  • 20g dried barberries
  • cleaned
2.9/5 (155 Votes)

By

Origionating from China, the dish consists of steamed rice which is then stir fried in a wok

  • 1 Egg
  • 150g Long grain rice
  • 2 tsp Soy sauce
  • 1/4 Peeled ginger
  • 1 tsp Vegetable oil
  • 1 Red onion
  • 150ml water
  • 1 Vegetable stock
  • 1/4 Peeled carrot
3/5 (147 Votes)

By

Cook the rice, adding the turmeric to the water

  • 6oz/175g long grain rice
  • pinch of ground turmeric
  • oil
  • 1 medium onion chopped
  • 1 large carrot sliced
  • 1 garlic clove crushed
  • 2 tsp curry paste
  • 200g tin of chickpeas
  • 1oz/25g frozen peas
  • 1 red pepper diced
  • ¼ pint/150ml vegetable stock
  • 2 tbsp fromage frais
3.5/5 (112 Votes)

By

Classic French vegetarian stew

  • 2-3 tablespoons of olive oil
  • 1 medium chopped yellow onion
  • 1 teaspoon minced garlic
  • 1 yellow bell pepper
  • diced
  • 1 zucchini
  • diced
  • 1 large can diced tomatoes
  • Salt and black pepper
  • taste it as you cook and add more as needed
  • Raviolis
3.3/5 (126 Votes)

By

A handy snack for parties

  • Cherry tomatoes
  • Cocktail sticks
  • Mozzarella
  • Basil
3.3/5 (121 Votes)

By

german style

  • 1 cuecumber pealled
  • 250ml yogurt natrual
  • lemon juice
  • olive oil
  • 7 cloves garlik
  • salt
  • pepper
3.5/5 (145 Votes)

By

This is a perfect one pot meal

  • Pre cooked rice - 2 1/2 cups
  • Mixed Sprouts - 1/2 cup
  • Mushroom - 150 gms
  • Red Chilli powder - 1 tsp
  • Pav bhaji masala - 1 tbsp
  • Cloves - 4
  • Cardamom - 2
  • Oil - 2 tbsp
  • Salt to taste
3.2/5 (129 Votes)

A quick side dish with broad beans & spring onions

A quick side dish with broad beans & spring onions Blogger Recipe

By gingeybites, Gingey Bites

Last week the wonderful folk at Woodlands Organic Farm sent me an organic veg box to try and I was thrilled to see ...

See this recipe

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Mushroom and Sprouts Rice Mix vegetable Pulao