Vegetarian recipes - 290 recipes
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More Vegetarian recipes
Quorn Lasagne Cups
By queenselphie
Cute little treats made in a muffin tin
- 1 bag of quorn mince
- Salt and pepper to taste
- 1 chopped onion
- Can of chopped tomatoes
- 2 cloves garlic
- 2 tablespoons mixed herbs
- 1 cup ricotta cheese
- Pack of egg lasagne sheets
- 2 cups grated mozzarella cheese
Feta and tomato omlette
By queenselphie
A healthy-ish and tasty breakfast idea
- Cooking Oil
- 2 eggs, lightly beaten
- Tomatoes, chopped
- 25g feta cheese, crumbled
Pasta with wine sauce and peas
By smuz90
Start cooking the pasta in salted boiling water for about 11-12 minutes
- 250g wholewheat fusilli
- 1 tbsp extra virgin olive oil
- 1/2 onion
- frozen peas
- dried sage
- 2 tbsp red wine
- tomato sauce
- black pepper
Bengali Pea Dhal
By Freshandhealthy1234
Vegetarian and Vegan, Gluten free, Dairy free
- 3 tsp ground coriander
- 1 1/2 tsp turmeric
- 1 1/2 tsp ground cumin
- 1 tsp ground black pepper
- tsp ground chilli or red chilli flakes
- 1 tbsp ghee (in this recipe use dairy free butter equivalent such as pure margarine. You can also use coconut oil.)
- 3/4 tbsp olive oil
- 700g frozen peas
- 4 bay leaves
- 180ml soya milk
- 120-130ml water
Pickled Purple Cabbage
By Laurapackham
Shred up the purple cabbage
- 1/2 head of purple cabbage
- 1 cup red wine vinegar
- 1 tsp ground cloves
- 1/2 cup apple juice
Rye and Spelt Flatbreads
By Freshandhealthy1234
Vegetarian, Vegan, Dairy-free
- 150g rye flour
- 175g spelt flour
- 1 1/2 tsp baking powder
- 1/2 tsp salt
- 2 tbsp olive oil
- 240ml dairy-free milk (unsweetened or sweetened soya) mixed with 1 tsp lemon juice
- Rye flakes
Charlottes Fried Rice
By charlmyatt
Fried Rice is a traditional Asian cuisine which consists of steamed rice in a wok with vegetables and egg
- 60g Long Grain Rice
- 120ml Water
- 1 Egg
- 1 Carrot
- 1 Red Onion
- 1 Garlic Clove
- 1 Vegetable Stock Cube
- 2 Tbsp. Low Fat Soy Sauce
- 2/3 Tbsp. vegetable oil
Thick Mushroom Soup with Garlic and Parsley
By Freshandhealthy1234
Vegetarian, Dairy free
- 25g pure margarine or dairy free margarine
- 1/2 medium onion, finely chopped
- 1 garlic clove, finely chopped
- 40g spelt or millet flour
- 700ml vegetable stock
- 250g chestnut mushrooms, sliced
- 1 tbsp fresh parsley, chopped
- 75ml dairy free yoghurt, such as 'Wot No' range (http://www.vbitesfoods.com/meat-free/desserts-treats.html)
- Salt and Black Pepper to season
Tempeh nuggets
By smuz90
Chop the tempeh in cubes and cook them in a pan with soy sauce and water until absorbed
- Tempeh
- Soy yogurt
- Chickpea flour
- Soy sauce
- Lemon juice
- Paprika
- Extra virgin olive oil
Farro biscuits
By smuz90
Mix the dry ingredients well, then add the oil and stir
- 250g wholewheat flour
- 125g spelt flour
- 150g brown sugar
- 100ml peanut oil
- 150ml white wine
- 1 tsp baking powder
Soya Korma ( Soya Nuggets in Curry)
By Joydeep Pal, Joydeep's World of Food
A healthy alternative for the vegetarian community, Soya products are hot favourites
- 250gm Soya nuggets (Washed and soaked)
- 1 pc Big Potato (diced to medium pieces)
- 1 pc Tomato (big)
- 2 or 3 Green Chillies (dependent on required hotness)
- 1 tablespoons of Ginger Paste
- 3-4 tablespoons of Oil : Sunflower oil
- Spices:
- Red Chilli: 1 whole
- Cummin Whole(Jeera): 1/4 teaspoon
- Cinnamon (Darchini): 1/4 of a stick
- Cardamom (Elaichi): 3 small one
- Clove (Labongo/laung): 3
- Garam Masala: ½ teaspoon
- Cumin powder (Jeera): 1/2 table-spoon
- Turmeric powder (Halud/Haldi): 1 tea-spoon
- Water
- Salt to Taste
Soya cream of peppers soup
By Zoeufcuisinebien
Peel the peppers and cut into squares
- 3-4 peppers
- 20 ml soya cream or creme fraiche
- salt
- pepper
- oil
A quick side dish with broad beans & spring onions
Blogger RecipeBy gingeybites, Gingey Bites
Last week the wonderful folk at Woodlands Organic Farm sent me an organic veg box to try and I was thrilled to see ...
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