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Vegetarian recipes - 291 recipes

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More Vegetarian recipes

By

Shred up the purple cabbage

  • 1/2 head of purple cabbage
  • 1 cup red wine vinegar
  • 1 tsp ground cloves
  • 1/2 cup apple juice
3.5/5 (133 Votes)

By

Fried Rice is a traditional Asian cuisine which consists of steamed rice in a wok with vegetables and egg

  • 60g Long Grain Rice
  • 120ml Water
  • 1 Egg
  • 1 Carrot
  • 1 Red Onion
  • 1 Garlic Clove
  • 1 Vegetable Stock Cube
  • 2 Tbsp. Low Fat Soy Sauce
  • 2/3 Tbsp. vegetable oil
3.4/5 (133 Votes)

By

Crunchy cake, gluten free, typical dessert from Mantua

  • 100g coarse cornflour
  • 100g rice flour
  • 50g coconut oil
  • 50g ground almonds
  • chopped almonds
  • 60g brown sugar
  • 1 tsp vanilla extract
  • 1 tsp baking powder
  • pinch of salt
3.3/5 (146 Votes)

By

Very easy and quick curry to serve on brown rice

  • 200g frozen mixed vegetables
  • 1 leek
  • 100g cauliflower
  • 1 can coconut milk
  • 1 tsp curry paste
  • 1 tbsp olive oil
  • soy sauce
3.4/5 (178 Votes)

By

Vegetarian, Vegan, Dairy-free

  • 150g rye flour
  • 175g spelt flour
  • 1 1/2 tsp baking powder
  • 1/2 tsp salt
  • 2 tbsp olive oil
  • 240ml dairy-free milk (unsweetened or sweetened soya) mixed with 1 tsp lemon juice
  • Rye flakes
3.4/5 (133 Votes)

By

Vegetarian, Dairy free

  • 25g pure margarine or dairy free margarine
  • 1/2 medium onion
  • finely chopped
  • 1 garlic clove
  • finely chopped
  • 40g spelt or millet flour
  • 700ml vegetable stock
  • 250g chestnut mushrooms
  • sliced
  • 1 tbsp fresh parsley
  • chopped
  • 75ml dairy free yoghurt
  • such as 'Wot No' range (http://www.vbitesfoods.com/meat-free/desserts-treats.html)
  • Salt and Black Pepper to season
3.4/5 (134 Votes)

By

Start cooking the pasta in salted boiling water for about 11-12 minutes

  • 250g wholewheat fusilli
  • 1 tbsp extra virgin olive oil
  • 1/2 onion
  • frozen peas
  • dried sage
  • 2 tbsp red wine
  • tomato sauce
  • black pepper
3.5/5 (130 Votes)

By

Mix the dry ingredients well, then add the oil and stir

  • 250g wholewheat flour
  • 125g spelt flour
  • 150g brown sugar
  • 100ml peanut oil
  • 150ml white wine
  • 1 tsp baking powder
3.4/5 (136 Votes)

By

Peel the peppers and cut into squares

  • 3-4 peppers
  • 20 ml soya cream or creme fraiche
  • salt
  • pepper
  • oil
4/5 (115 Votes)

By

Wash and peel the courgettes, cut them into small pieces

  • 1 pastry
  • 34 courgettes
  • 1 small goat cheese log
  • 4 eggs
  • 50 cl of crème fraîche
  • salt and pepper
  • 1 tablespoon olive oil
3.8/5 (123 Votes)

By

This salad goes especially well with Mexican dishes as a side

  • 1 tin sweetcorn
  • 1 punnet cherry tomatoes
  • Handful of fresh chopped corriander
  • 1 tbsp olive oil or butter
  • Black pepper
  • 1 small onion
3.4/5 (135 Votes)

By

Flavor up fish or poultry with black bean salad in style

  • 1 can black beans
  • 1 medium sized jalepeno (chopped)
  • 1 t light mayo
  • 1/2 t onion powder
  • 1/2 t onion flakes
  • 8 cherry/grape tomatoes (halved)
3.5/5 (167 Votes)

A quick side dish with broad beans & spring onions

A quick side dish with broad beans & spring onions Blogger Recipe

By gingeybites, Gingey Bites

Last week the wonderful folk at Woodlands Organic Farm sent me an organic veg box to try and I was thrilled to see ...

Any burning questions? Ask our chefs below!

Black Bean Salad Pickled Purple Cabbage