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Hot squash

By

Family Recipe
Any day recipe

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Rate this recipe 4.3/5 (16 Votes)

Ingredients

  • An Onion
  • 1 or 2 seasonal squash
  • 2 Pints of Water
  • 1/2 teaspoon Nutmeg
  • Clove of garlic
  • Parsley or mint
  • Knob of butter
  • Serve with
  • Bread and Cheese (optional)

Details

servings 4
Level of difficulty Easy
Preparation time 15mins
Cooking time 40mins
Cost Budget Friendly

Preparation

Step 1

Slice onion and fry slightly

Step 2

Peel and grate a squash boil together with onions and 2 pints of water.Add nutmeg and then simmer for 30 mins.

Step 3

Finely grate a clove of garlic add to mixture for last 5 mins of simmering.

Step 4

Finely chop parsley or mint

Step 5

Serve with a knob of butter and sprinkled with parsley or mint.

Step 6

May also be served with grated cheese and Bread.

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