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macaroni cheese


Pasta, with cheese sauce and baked in the oven

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Rate this recipe 4.3/5 (8 Votes)


  • 500g pasta
  • 200g grated mature cheddar
  • 20z plain flour
  • 2oz butter
  • 1/2 pint milk


servings 4
Level of difficulty Average
Preparation time 10mins
Cooking time 30mins
Cost Budget Friendly


Step 1

boil pasta and drain

Step 2

melt butter and stir in flour, add milk slowly and continue stirring until thickens add cheese

Step 3

place pasta in pyrex dish and sprinkle some grated cheese to crispen and place in oven for 30 mins


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