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Vegetable recipes - 219 recipes

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Pre-cook the rice, (rice is always better used reheated especially in this sort of dish), can be cooked the day bef...

  • Prawns
  • (Don’t pre-cook as prawns if pink are already cooked, if grey they need to be cooked until they turn pink)
  • Bacon Ham Onions
  • Peas (Frozen peas are the best)
  • Mushrooms Peppers
  • Soy Sauce Seasonings
  • Eggs 1x Omelette 1 x beaten egg
  • Rice (cooked)
  • Butter Oil
2.5/5 (4 Votes)

By

Peel (where relevant) and roughly chop all veg and add this and the chicken to the tray

  • 3 or 4 beef tomatoes
  • 1 or 2 onions
  • 1 or 2 peppers
  • any other roasting veg to use up e.g. butternut squash/sweet potatoes
  • chicken thighs/drumsticks (3 each)
  • garlic
  • fresh thyme
  • paprika
  • olive oil and balsamic vinegar
2.8/5 (16 Votes)

By

Cook bacon in stock pot

  • 4 slices of bacon (diced)
  • 1 small onion (chopped)
  • 1 C celery
  • 2 large potatoes (peeled & cubed)
  • 1 L milk
  • 1 can of corn
  • 1 tsp salt
  • pepper to taste
  • 1/4 tsp hot sauce
2.7/5 (14 Votes)

By

Place the carrots and sweet potato in a pan, cover with water, bring to the boil and simmer for 5 minutes

  • oil
  • 1 onion chopped
  • 1 carrot
  • 1 courgette
  • 4 mushrooms sliced
  • 1 sweet potato
  • ½ mug frozen peas
  • ½ red or green pepper
  • broccoli florets
  • cheese sauce
  • 2 tsp vegetarian Worcestershire sauce
  • ½ mug grated cheese
2.1/5 (58 Votes)

By

Preheat oven to Gas mark 7

  • 2 tbsp. olive oil
  • 2 shallots diced
  • 2 cloves garlic, chopped
  • 300g baby mushrooms
  • 1 large carrot
  • 450g chicken breast, bite size pieces
  • 2 tbsp flour
  • 250 ml chicken stock
  • 400ml milk
  • 2 tbsp chopped parsley
  • 1 tbsp Worcester sauce
  • 360g self raising flour
  • 75g butter
  • 1 tbsp dried mixed herbs
  • 1 egg, lightly beaten
1.9/5 (41 Votes)

By

Heat the oil in a large, wide pan with a lid, add the chicken, then fry quickly until lightly coloured

  • 2 tbsp olive oil
  • 4 chicken breast fillets halved
  • 1 onion, chopped
  • 2 tsp grated fresh root ginger
  • pinch saffron or tumeric
  • 1 tbsp honey
  • 400g carrots, cut into sticks
  • small bunch parsley, roughly chopped
  • lemon wedges, to serve
1.6/5 (47 Votes)

By

Family favourite

  • 400g scotch broth mix
  • 4 carrots
  • 1 leek
  • 1 swede
  • 2 onions
  • 1 medium celery or 2 sml
  • Beef stock cube
2.6/5 (5 Votes)

By

Prepare garlic oil by cooking garlic with oil fow a few minutes and transfer it to a bowl

  • garlic
  • 2 tbsp oil
  • 2 tbsp dark soy sauce
  • 1 tbsp light soy sause
  • 1 tbsp sesame oil
  • 1 tbsp sweet soy sauce
  • salt
  • sugar
  • egg noodles
  • vegetable
2.5/5 (2 Votes)

By

Rosy's famous sweet potato pie!

  • 225 g sweet potato, peeled and cubed
  • 1/2 bulb garlic, top sliced off
  • 1 red onion, quartered
  • 1/2 red pepper, deseeded and cut into large slices
  • 1 1/2 tbsps olive oil
  • 1 sprig fresh rosemary
  • 1 1/2 sprigs fresh basil
  • 1 1/2 tomatoes, halved and deseeded
  • 210 g ready-rolled puff pastry
  • 1 egg, beaten
  • 30 g cheddar, grated
2/5 (1 Votes)

By

Slice the Onions, Peppers and cabbage into thin skinny strips

  • Pack of egg noodles (I like Tesco brand)
  • 2 small onions
  • 1 medium Mediterranean green pepper
  • 1/3 of a small cabbage
  • 50 grams Margarine or butter
  • Salt
  • Black Pepper
  • Red Chilli flakes (if you like it spicy)
2.1/5 (25 Votes)

By

Soak dried chillies in water

  • red onions
  • belacan
  • turmeric
  • garlic
  • dried chillies
  • small red chillies
  • ground coriander
  • ground cumin
  • ground fennel
  • vegetable oil
  • coconut cream
  • 1 star anise
  • 1 cinnamon stick
  • 2 cloves
  • curry leaves
  • chicken
  • coconut milk
  • pre-cooked potato
  • red chillies
  • salt
  • sugar
1.2/5 (47 Votes)

By

Finely slice the cabbage, discarding the core and any tough pieces

  • 1 Small Red Cabbage
  • 25g Butter
  • I Large Onion, finely sliced
  • 3/4 tsp Ground Allspice
  • 1/2 tsp Ground Nutmeg
  • 1 Bramley Apple, peeled, cored & chopped
  • 4 tbsp Red Wine Vinegar
  • 2 tbsp. Light Muscovado Sugar
  • 2 tbsp. Redcurrant Jelly
1.1/5 (24 Votes)

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Braised Red Cabbage Fried Rice