Wan Tan Noodles
- 2 tbsp oil
- 2 tbsp dark soy sauce
- 1 tbsp light soy sause
- 1 tbsp sesame oil
- 1 tbsp sweet soy sauce
- egg noodles
Level of difficulty Average
Preparation time 15mins
Cooking time 15mins
Cost Average budget
Prepare garlic oil by cooking garlic with oil fow a few minutes and transfer it to a bowl.
Cook the egg noodles and vegetables in boiled water. Take them out and leave them aside when they are cooked.
Mix garlic oil, sesame oil, dark soy sauce, sweet soy sauce and light soy sauce in a frying pan over medium heat.
Add in a little sugar and salt for taste.
Add in a few table spoon of water and turn the heat to low.
Add in the egg noodles and toss until the colour is evenly dark brown.
Place the egg noodles on a plate with the vegetables at the side.
The wantan noodles can be serve with wantan soup or some meat.
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