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Recipes with lemon - 90 recipes

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Pre-cook the pastry at 160°C

  • A shortcrust pastry
  • 1/2 litre of whole milk
  • 30g flour
  • 10g cornflour
  • 75g of sugar
  • 4 egg yolks
  • Zest of one untreated lemon
  • Juice of one lemon (or half depending on taste)
4.2/5 (12 Votes)

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Delicious fresh cold fried in a light and fluffy batter coating

  • Cod fillets
  • self rising flour
  • cornflour
  • eggs
  • breadcrumbs
  • lenonade
  • Vinegar
  • lemon zest
  • Lemon juice
3.4/5 (118 Votes)

By

Lightly sweet, ideal to mix with savoury flavours

  • 1kg pumkin, diced
  • 1 tsp ground cinnamon
  • 300g brown sugar
  • 1 lemon
3.4/5 (151 Votes)

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Put the potatoes in a small pan of boiling salted water and boil for 10-12 minutes, or until tender, then drain

  • 4 fillets lemon sole
  • 2tbsp plain flour, seasoned
  • 1tbsp groundnut oil
  • 50g (2oz) butter
  • 2tbsp nonpareilles (small) capers, rinsed
  • 2tbsp flat-leaf parsley, chopped
  • squeeze lemon juice
  • For the potatoes
  • 250g (8oz) new potatoes, halved if large
  • 15g (½oz) butter
  • 50g (2oz) watercress, stalks removed
  • lemon wedges, to serve
3.4/5 (116 Votes)

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Place all the ingredients in a cocktail shaker with a handful of ice and shake hard

  • 35ml/1¼fl oz vanilla vodka
  • 1 tbsp limoncello
  • 1 tbsp vanilla syrup
  • pinch lemon zest
  • 1 tbsp natural yoghurt
  • 1 heaped tbsp mascarpone
3.9/5 (21 Votes)

By

Preheat oven to Gas mark 4

  • 100g Unsalted butter
  • 250g Caster sugar
  • 3 Lrg eggs
  • 100ml Milk
  • 250g Self raising flour
  • Pinch salt
  • 1 tsp Baking powder
  • Zest of 3 lemons
  • For Drizzle
  • Icing sugar & the juice of the lemons
3.3/5 (122 Votes)

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Preheat the grill to medium

  • 8 lemon sole fillets, skinned
  • 2 tbsp olive oil
  • 300g bag spinach leaves
  • 50g Parmesan, grated
  • pinch ground nutmeg
  • 3 tbsp crème fraîche
  • 400g cherry tomatoes on the vine, roasted
3.3/5 (131 Votes)

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Preheat the oven to 200°C/400°F/Gas 6

  • 8 slices Parma ham
  • 8 lemon sole fillets, skinned
  • 2 tbsp pesto
  • 2 lemons, cut into wedges
  • 2 tbsp olive oil
  • 500g baby new potatoes
  • 25g butter
  • 4 tbsp crème fraîche
  • 1 tbsp fresh dill, chopped
3.3/5 (122 Votes)

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Slice the chicken breast and marinate with salt sugar and cooking wine

  • 4 Chicken Breasts
  • 4 Lemons
  • 2g Sugar
  • 2g Salt
  • Drop Cooking Wine
  • Breadcrumbs (enough to cover the chicken)
  • 3 tbsp. Custard Powder
  • 3 tbsp. Corn flour
  • 4 tsp White Pepper
  • A Drizzle Orange Juice
3.3/5 (123 Votes)

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This recipe will make 2 cakes

  • 280g softened, unsalted butter
  • 280g caster sugar
  • 280g self raising flour
  • 5 eggs
  • finely grated zest of 2 lemons/6 limes
  • Drizzle
  • juice of 2 lemons/6 limes
  • 170g caster sugar
3.8/5 (57 Votes)

By

A family recipe by Great-Nanna Lottie

  • 2 quarts of purple blossom
  • 4 quarts boiling water
  • 3 lemons
  • 2 oranges
  • 4 lb sugar
  • 1 oz yeast on toast
3.8/5 (5 Votes)

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Roasted salmon with seasoned potatoes and fresh salad

  • 2 Salmon fillets
  • 4 large potatoes
  • Mixed salad bag
  • Cucumber
  • 1 lemon
  • Rosemary
  • 1 clove of garlic
  • Salt
  • Pepper
  • Mayo
3.8/5 (27 Votes)

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Lemon & Garlic Salmon Simple and light lemon meringue tart