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Side dish recipes - 372 recipes

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Mix all dry ingredients

  • 2 cups white corn meal
  • 1 cup flour
  • 2 eggs
  • 2 T baking powder
  • 1 t salt
  • 2 cups buttermilk (approx)
3/5 (157 Votes)

By

Easy one pan meal

  • 1 family size box rice-a-roni chicken flavor
  • 1 can mushroom soup
  • 1 can of cooked chunked chicken
  • 1 can sliced mushrooms
3/5 (135 Votes)

By

Grandma Bingham's recipe

  • 2 1/2 c milk
  • 5 c flour
  • 2 Tbs sugar
  • 2 tsp salt
  • 1/4 tsp baking soda
  • 2 Tbs yeast
3/5 (117 Votes)

By

A lovely sticky onion chutney

  • 4 large red onions
  • Quarter cup olive oil
  • Half tsp salt
  • 2tblsp balsamic vinegar
3/5 (124 Votes)

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A wonderful rich gravy - just perfect with the sunday rost

  • 3 tbspns Cornflour
  • 3 tbspns Bisto
  • 1 x stock cube - chicken or beef
  • 1 heaped teaspoon yeast extract
  • Good shake of Worcestershire Sauce
  • 1/2 cup of cold water
  • Meat Juices from roast
  • Boiling water to deglaze roasting pan and to make up to 750ml of liquid
3/5 (87 Votes)

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Wash the aubergines and cut in half along their length

  • 2 large aubergines (eggplant)
  • 1-2 onions
  • 250g minced beef
  • 1 egg
  • 2tbsp tomato puree
  • 250ml beef stock
  • Paprika, oregano, salt & pepper
2.9/5 (136 Votes)

By

A family recipe from Great Nanna Lottie

  • 2 lb marrow
  • 1 lb apples
  • 1/2 lb onions
  • 1 pint vinegar
  • 1/2 lb lump sugar
  • a few chillies and peppercorns
  • 2 oz whole ginger (bruised)
  • 1/2 oz turmeric powder
  • 1 tbsp corn flour
3.1/5 (18 Votes)

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This healthy meal can be personalised to your own taste

  • An assortment of your favourite vegetables, such as:
  • carrot
  • parsnip
  • red onion
  • onion
  • courgette
  • sweet potato
  • red pepper
  • Seasoning
2.7/5 (3 Votes)

By

Add everything to a roasting tin and mix well

  • 2-3 medium potatoes, chunked
  • 2 medium onions, quartered
  • 4 tomatoes, chopped OR 1 tin
  • 2 peppers, chunked
  • 3-4tbsp olive oil
  • herbs
  • salt and pepper
2.9/5 (142 Votes)

By

Saute the onions in the butter

  • 2oz butter
  • 1lb onions, chopped
  • 4 beef oxo cubes
  • 2pts hot water
  • salt and pepper
  • 6-8 slices French bread
  • cheese, grated to serve
2.9/5 (149 Votes)

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A firm favourite in our house used as a dip, for pizza & bruschetta and pasta dishes

  • 110g/4oz Fresh Basil Leaves
  • 25g/2oz Pine Nuts
  • 40g/1.5oz Fresh Parmesan Cheese (finely grated, but not too fine)
  • 1 Garlic Clove (peled and crushed)
  • 170-225ml/6-8fl oz Olive Oil
  • Instead of basil can use : 50g/2oz Wild Garlic Leaves or the same of Rocket
2.9/5 (143 Votes)

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A quick and easy recipe suitable for lunch or parties

  • I french baguete
  • Caramelised onion chutney
  • Goats cheese
2.9/5 (136 Votes)

A quick side dish with broad beans & spring onions

A quick side dish with broad beans & spring onions Blogger Recipe

By gingeybites, Gingey Bites

Last week the wonderful folk at Woodlands Organic Farm sent me an organic veg box to try and I was thrilled to see ...

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easy brushetta Cornbread