Family recipes - 51 recipes
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Top rated Family recipes
Vague Spaghetti Bolagnaise Recipe
By HappyChappy11
Mum doesn't follow a recipe for this as she knows how to make it off by heart
- olive oil
- 2 large or 4 small onions
- 2-3 carrots
- 3 garlic cloves
- at least 1kg minced beef
- seasoning
- worcester sauce
- basil
- oregano
- double concentrate tomato puree
- 2x400g cartons chopped tomatoes
- 2 beef stock cubes
- several mushrooms
- spaghetti
Timeless Apple Pïe
By Truefubar
An apple pie recipe that will stay with you forever!
- 1&1/2lbs Apples
- 2 tbsp Lemon juice
- 100g Sugar
- 4 - 6 tbsp Cold water
- 1 tsp cinnamon
- 25g Sugar
- Deep Heat proof dish
- Preheat oven to Gas mark 7
Chlupate Knedliky
By lool
This is a Czech Republic, long loved, traditional sidekick
- 800g Cooked/Uncooked Grated Potatoes
- 1 egg
- 250g Bread/Self-Raising Flour (Special Czech Polohruba Mouka Flour)
- 1 tsp Salt
Family Toad in the Hole
By HappyChappy11
Perfect for family get-togethers, this one-dish meal will allow you to kick back and relax with your loved ones!
- 24 uncooked cocktail sausages
- 2tbsp sunflower oil
- 3 eggs
- 150ml plain flour
- 150ml milk
Easy Pizza Recipe 1
By HappyChappy11
Just squidge the dough into baking trays for an easy, healthy homemade pizza!
- olive oil
- 200g plain flour
- 7g packet yeast
- pinch of salt (1/4 tsp)
- 1tsp sugar
- 125ml warm water
- 85ml passata
- 100g mozzarella (or other cheese)
- 2tbsp grated cheese
- small bunch basil
- your choice of toppings
THE BEST Spag Bol EVER
By ClarMarie1988
Everyone has thier own version of spaghetti bolognese, but just quietly, this one is THE BEST!
- 250g Beef Mince
- 2 Tins odf Chopped Tomatoes
- Garlic
- Red Pesto
- 1 Onion - chopped
- Beef oxo cubes
- Olive Oil
- Dried pasta of your choice
- Cheese to serve
Classic toad in the hole
Pork sausages, batter, half an hour in the oven and you have the perfect dinner! Toad in the hole was a dish my mum
- 3-4 large eggs
- 200 ml plain white flour
- 200 ml milk
- 10 small pork sausages
- salt, pepper
- fresh chives, chopped into little pieces (opt.)
Meatballs and Mustard Mash
By john french
Meatballs in a rich gravy served with Mustard Mash - A real family favourite in our house on a cold winters evening
- For the Meatballs
- 500g Minced Beef - Not too lean
- 1 Large Carrot Grated
- 1 Large Onion Grated
- Good pinch of Dried Mixed Herbs
- Salt and Freshly ground black pepper
- For the Gravy
- 1 Tin Oxtail Soup
- 1 heaped teaspoon Yeast Extract
- 1 heaped teaspoon Bisto Powder
- 1 Beef and 1 vegetable Stock Cube
- Boiling Water
- For the Mash
- 5 Medium Potatoes peeled and cut into even pieces
- 2 tablespoons Butter
- 4 tablespoons milk
- 1 to 2 heaped teaspoons of Wholegrain Mustard
Froglet in the Hole
By john french
Our family version of Toad in the Hole
- 24 cocktail sausages
- Batter Mix - 2 medium eggs and equal quantities of milk and plain flour
- salt
- Mixed Herbs - optional
- Oil for cooking
Pot Chicken
By Catherine B
Pot Chicken: Aquitaine Fine French delicacies await you in Aquitaine
- 1 large chicken
- 8 carrots
- 5 turnips
- 1/2 stick of celery
- 4 large leeks
- 1 onion with three spice cloves inside
- thyme and bay leaves
- Salt flour
- Pepper Mill
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How to Cook the Macaroni Cheese...
- 140g macaroni
- 30g butter
- 2 tbs flour
- 1 pint milk
- 185g grated extra mature cheddar cheese
- salt, pepper, mustard powder
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Mushroom and Egg Gratin
- 10g butter
- 200g mushrooms (sliced)
- 1 shallot (finely chopped)
- Thyme
- Salt and Pepper
- 2 large eggs
- 2 tablespoons double cream
- 12½g mature cheddar (grated)
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Recipe: Indian Curried Vegetable...
- 1/2 Onion
- 2 Carrots
- 3 Potatoes
- 5 Cauliflower Florets
- 5 Mushrooms (cut into 20 slices in total)
- 100g Green Beans
- 2 Cloves of Garlic
- 2 Tsp's Mild Korma Curry Powder
- Salt to taste
- Oil to fry
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Roasted Tomato Soup
- 1kg tomatoes
- ½ onion
- 1 garlic bulb
- 2 red bell peppers
- 400g tinned chopped tomatoes
- 400g tinned baked beans
- 200ml red wine
- 1 tbsp of sugar or sweetener
- 1 tbsp of worcestershire sauce
- 1 tbsp of balsamic vinegar
- 1 tsp dried Italian herbs
- 1 handful of fresh basil
- Salt and Pepper to taste
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Bellissimo Spaghetti Bolognese
- 1 onion
- Chillies- 2-3 (optional)
- Can of chopped tomatoes
- 2 cloves of garlic
- Spaghetti (about 2 -3 handfuls)
- Quorn mince (350g)
- Chilli powder- 1 teaspoon (optional)
- Salt- 1 teaspoon
- Turmeric- 1/2 teaspoon
- Cumin seeds- sprinkling (optional)
- Oil- 1-2 tablespoons
- Peas- (optional)
-
Warming Apple Crumble
- Mmmm spicy cooking apples with dollops of custard or ice cream - simply amazing. If you're a fan of the middle bit between the apple and crumble (and you should be...) - this is for you!
- -----
- About 8 large Bramley apples (cooking apples)
- 250g / 10oz plain flour
- 125g / 5oz granulated sugar
- 125g / 5oz butter (softened)
- Water
- Ground cinnamon (optional)
-
Super Tasty Bolognese
- ½ onion
- 1 red bell pepper
- 150g mushrooms
- 250g lean steak mince
- 400g tinned chopped tomatoes
- 1 garlic clove
- 1 tsp tomato puree
- 1 tsp dried allspice
- 1 tbsp dried Italian herbs
- 300g dried spaghetti
- salt and pepper to taste
-
French Crepes
- 3 eggs
- 250 g of flour
- 1/2 liters (2 cups) of milk
- 3 spoons of sugar
- 1 spoon of salt
- 1 spoon of oil
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Quick Spaghetti Bolognese Recipe...
- Mince beef
- Onion
- Carrot
- Oxo cubes
- Spaghetti Bolognese sauce
- Pasta
- Garlic bread
-
Gedeckter Apfelkuchen (Topped-off...
- 300g flour
- 250g sugar
- 150g butter
- 2 eggs
- pinch of salt
- 500g dried peas (for blind baking)
- 500g apples
- juice from 1 lemon
- 0.5 tsp ground cinnamon
- 50g currants
- 50g flaked almonds
- 50g ground hazelnuts
- 1 egg yolk
- 2 tbsp apricot jam
- 50g icing sugar
- 2 shot glasses of Kirschwasser (Cherrywater)
-
Homemade Irish Stew
- 1 pound of Beef Mince
- 1 pound of Steak pieces
- 1 large Onion
- 5 Fresh carrots
- 12 Potatoes
- 5 Oxo cubes
- Salt and Pepper
-
Chorba frik (Burghul)
- Lamb meat (small pieces) or chicken (or both)
- Minced meat (optional)
- 1 onion (peeled, finely chopped)
- Oil
- Paprika
- Chilli (optional)
- 1 tsp black pepper
- Salt (to taste)
- ½ cup water
- Coriander
- Half branch of celery
- 3 fresh tomatoes
- 1 tsp concentrated tomato
- 1 ½ litres of water
- 1 soup ladle of burghul
- 1-2 whole chillies
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