Menu Enter a recipe name, ingredient, keyword...

Toad in the hole recipes - 11 recipes

Toad in the hole-a classic British recipe made with sausages and Yorkshire pudding batter and is a perfect Sunday family dish! Toad in the hole recipes are easy to make, whether you are looking to make a classic version or a delicious vegetarian alternative. Serve this dish with steamed vegetables, mashed potatoes and a homemade onion gravy.

Google Ads

Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Toad in the hole recipes

By

Put the flour in the bowl and add the egg and a little of the milk

  • 1 mug plain flour
  • 3 eggs beaten
  • ½ mug milk
  • 1 mug water
  • 2 tbsp oil
  • butter to fry
  • 1 garlic clove crushed
  • 1 onion
  • 2 carrots sliced
  • 6-8 green beans
  • florets of broccoli
  • 2 tomatoes diced
  • 4-5 mushrooms halved
  • 1 tsp mixed herbs
3.2/5 (174 Votes)

By

Perfect for family get-togethers, this one-dish meal will allow you to kick back and relax with your loved ones!

  • 24 uncooked cocktail sausages
  • 2tbsp sunflower oil
  • 3 eggs
  • 150ml plain flour
  • 150ml milk
4.5/5 (6 Votes)

By

Our family version of Toad in the Hole

  • 24 cocktail sausages
  • Batter Mix - 2 medium eggs and equal quantities of milk and plain flour
  • salt
  • Mixed Herbs - optional
  • Oil for cooking
4.2/5 (55 Votes)

Pork sausages, batter, half an hour in the oven and you have the perfect dinner! Toad in the hole was a dish my mum

  • 3-4 large eggs
  • 200 ml plain white flour
  • 200 ml milk
  • 10 small pork sausages
  • salt, pepper
  • fresh chives, chopped into little pieces (opt.)
4.5/5 (18 Votes)

By

Preheat oven to 220 degrees

  • 140g plain flour
  • 12 chipolatas
  • 2 large eggs
  • 200ml millk
  • 2 tbs oil
  • lard
4/5 (44 Votes)

By

Recipe for a classic British dish, the famed Toad in the Hole

  • 8 rashers smoky streaky bacon
  • 8 good quality pork sausages
  • 110g plain flour
  • Ping of salt
  • 2 eggs
  • 300ml milk
3.9/5 (15 Votes)

By

Preheat the oven to 180 degrees

  • 1 x jug of Yorkshire pudding batter
  • 1 x packet of uncooked cocktail sausages
  • 1 x tub of creme fraiche
  • 2 x tsp of whole grain mustard
3.6/5 (21 Votes)

By

Preheat the oven to 220 C / fan oven 200 C / Gas Mark 7

  • 4 teaspoons vegetable oil
  • 6 pork sausages
  • 110g (4oz) plain flour
  • 1 large egg
  • 300ml (1/2 pint) milk
  • 4 spring onions, finely chopped
  • 2 teaspoons chopped fresh rosemary or thyme
  • 4 heaped teaspoons Bisto Onion Gravy Granules
  • Salt and freshly ground black pepper
3/5 (64 Votes)

In a roasting tin, pour in the equivalent of 2/3 tsp olive oil

  • 2 small eggs
  • 300 ml milk
  • 100 g plain flour
  • pinch of salt & pepper
  • 2 tsp wholegrain mustard
  • 8 large vegetarian sausages
  • 1 large red onion (or 2 small)
  • 2 garlic cloves, crushed
  • mixed herbs
  • olive oil
3.3/5 (80 Votes)

By

Discover celebrity chef, Nigel Slater and his classic recipe for Toad in the Hole

  • 2 free-range eggs
  • 125g/4½oz plain flour
  • 150ml/5fl oz milk mixed with 150ml cold water
  • 1 level tbsp grain mustard
  • salt and freshly ground black pepper
  • 6 fat, herby pork sausages
  • 100g/3½oz thinly sliced prosciutto, pancetta, Serrano ham or thin streaky bacon
  • 3 tbsp dripping or lard
  • To serve
  • brown onion and madeira gravy
1.9/5 (33 Votes)

More Toad in the hole recipes

Any burning questions? Ask our chefs below!

Toad in the Hole Vegetable Toad in the Hole