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Dessert recipes - 1360 recipes

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Soak the rice in a cup water for 30 minutes, or if you have time up to four hours

  • 1 cup Thai sweet rice (aka sticky rice or glutinous rice)
  • 2 mangoes
  • finely sliced
  • 5 tbsp palm sugar (or substitute with brown sugar)
  • 1/4 tsp salt
  • 1 can coconut milk (thick)
3.5/5 (148 Votes)

By

1) Melt the butter, chocolate and syrup in a heavy based saucepan

  • 110g soft unsalted butter
  • plus 1 tbsp
  • 290g plain chocolate
  • broken into pieces
  • 60ml golden syrup
  • 230g plain hard and crunchy biscuits
  • 450g mini marshmallows
4.2/5 (87 Votes)

By

This rice pudding is delicious and romantic with a lovely heart shape jam on top

  • 100g pudding rice
  • 450ml single cream
  • 450ml full-fat milk
  • 55g caster sugar
  • freshly grated nutmeg
  • Rind of 1 orange
  • 25g unsalted butter
  • 2 teaspoon strawberry jam
3.5/5 (145 Votes)

By

This recipe is my personal creation

  • 25g butter
  • 200g cooking apples
  • 100g white bread
  • 50g currants
  • 1 tsp cinnamon powder
  • 300ml milk
  • 2 eggs
  • 25g sugar
3.4/5 (149 Votes)

By

A lovely moist cake - egg free

  • Ingredients for the cake
  • 3 Granny Smith apples
  • 6 tbsp water
  • 25g butter
  • 3 tbsp olive oil
  • 100g caster sugar
  • 100g light brown soft sugar
  • Zest of 2 oranges
  • Juice of 1 orange
  • 75g orange marmalade
  • 200g self-raising flour
  • You will also need a greased loaf tin
  • Ingredients for icing
  • Juice of 1 orange
  • 100g icing sugar
3.4/5 (152 Votes)

By

Lovely aand light apple souffle' with apple Brandy

  • 200g cooking Apples (peel
  • cored and chopped)
  • 25g butter
  • 20g caster sugar
  • 1 tablespoon flour
  • 80 ml milk
  • 2 eggs ( separated)
  • 15ml Calvados (Apples Brandy)
  • Icing sugar for dusting
3.5/5 (145 Votes)

By

Melt the chocolate with the butter

  • 100g of dark chocolatek
  • 1 tbsp of cocoa
  • 4 eggs
  • 120g sugar
  • A vanilla sachet
  • A baking bag
  • 100g butter
  • 5 cups of plain flour
  • 1 box of sweetened condensed milk
  • 120g of coconut
3.3/5 (160 Votes)

By

Soak the sultanas in water or banana liqueur for at least an hour or overnight if possible

  • 125g Butter
  • 281g Castor sugar
  • 300g bananas (ripe)
  • 188g evaporated milk
  • 219g sultanas
  • 200g Dove's Farm gluten free plain flour
  • 80g ground almonds
  • 4 tsp baking powder
  • 100g pecan nuts
  • Optional banana liqueur
3.5/5 (145 Votes)

By

A healthier protein-rich version of the standard cheesecake

  • 6 tbsp sugar
  • 4 eggs
  • 4 tbsp semolina
  • 0.5 cup of milk
  • 3 tbsp butter plus extra for greasing
  • 500g curd cheese
  • 5 crushed digestive biscuits
  • 1tsp vanilla extract
3.6/5 (133 Votes)

By

Melt the butter and marshmallows in a heat proof bowl in the microwave for about 60-90 seconds

  • 200g Rice Krispies
  • 400g white Marshmallows
  • 50g butter
  • 6 melted marshmallows
  • A handful of currants
  • Strips of jelly sweets (as many as you like)
  • 300g fondant (either 2 different colours 200g for the hats & scarves 100g for scarves and noses or white and 2 gel colours)
  • Sprinkles for buttons
3.5/5 (143 Votes)

By

Mix the icing sugar with the almond powder and place in the oven at 120° for 30 minutes on a rimmed baking tray, s...

  • 200g icing sugar
  • 275g ground almonds
  • 200g dried melon
  • 2 tbsp jam (peach or apricot)
  • 25g cardamom powdered
  • 2 tbsp rose water
  • A sheet of edible paper
  • 150g icing sugar and egg white
3.6/5 (157 Votes)

By

Blend your strawberries until they make a smooth puree

  • 300ml cream
  • 225g Strawberries (with stalks removed) or other fruit puree
  • 175g icing sugar
4.6/5 (53 Votes)

Any burning questions? Ask our chefs below!

Homemade Strawberry Ice Cream(Without a Machine) Chaing-Mai Sticky Rice with Mango