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Salmon recipes - 77 recipes

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Baked Salmon with silky mashed potatoes, creamed spinach, and a hollandaise sauce to die for

  • Ingredients for salmon:
  • 2 fillets of salmon
  • Salt & Pepper
  • Ingredients for potatoes:
  • 2 lbs. kerr pinks
  • washed
  • peeled
  • and quartered
  • Salt & Pepper
  • 1 heaping tablespoons of Sour Cream
  • 1 tablespoons of Real Butter
  • Ingredients for Creamed Spinach:
  • 125g fresh spinach
  • Salt & pepper
  • 1/2 tablespoon Philadelphia garlic and herb cream cheese
  • 1 tablespoons real butter
  • Ingredients Hollaindaise sauce:
  • 3 large egg yolks
  • 1 tablespoon water
  • 250g unsalted butter
  • melted
  • Salt & pepper
  • Juice of 1/2 lemon
3.4/5 (130 Votes)

By

Cut the salmon into small cubes and place in a bowl

4.7/5 (11 Votes)

By

In small glass verrines, place a layer of guacamole, using a spoon

  • smoked salmon
  • guacamole
  • green salad
  • lemon
4.5/5 (62 Votes)

By

Honey and soy glazed salmon with roasted veg

  • 2 SALMON FILLETS (£2 FROM LIDL)
  • 1 TBLSP SOY SAUCE
  • 2 TBLSP HONEY
  • COURGETTE
  • CARROT
  • ONION
  • PEPPERS
3.7/5 (94 Votes)

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Fish is one of the hot favourites among the Bengalis and you can find different varieties of recipe

  • 250gm Salmon
  • 2 or 3 Green Chillies (dependent on required hotness)
  • 1 tablespoons of Ginger Paste
  • 8-9 tablespoons of Oil : Mustard Oil/ Sunflower oil
  • Spices:
  • Red Chilli: 1 whole
  • Cummin Whole(Jeera): 1/4 teaspoon
  • Cinnamon (Darchini): 1/4 of a stick
  • Cardamom (Elaichi): 3 small one
  • Clove (Labongo/laung): 3
  • Cumin powder (Jeera): 1/2 table-spoon
  • Coriander powder (Dhania): 1/2 table-spoon
  • Turmeric powder (Halud/Haldi): 1 tea-spoon
  • Fenugreek Leaves (Kasoori Methi): 2 table-spoon
  • Water
  • Salt to Taste
3.4/5 (74 Votes)

By

This is a quick stand-by supper that is simple and delicious!

  • 100 gm of smoked salmon cut into strips
  • 300 gm tagliatelle
  • 25 gm butter
  • 175 gm single cream
  • Roasted red peppers cut into strips – or you could use them drained from a jar
  • Flat leaf parsley chopped
  • A little black pepper
4/5 (24 Votes)

By

Boil pasta according to instructions

  • 200gr smoked salmon
  • 250ml single cream
  • 6 spring onions
  • fresh dill
  • a bit of vodka or whiskey
  • pasta shapes
4.1/5 (14 Votes)

By

Put the sorrel to thaw at low heat in a saucepan

  • 400 g puff pastry
  • 200 g frozen sorrel
  • 500 g fresh salmon fillet
  • 200 g grated Dutch cheese
  • 2 tablespoons of cream
  • 1 egg yolk
  • 30 g butter
  • 30 g flour
  • salt and pepper
3.7/5 (64 Votes)

By

This recipe is to be made the day before

  • 2 shallots
  • 300 g smoked salmon
  • fillets
  • 150 g butter
  • melted
  • 6 slices of soft bread
  • 200 g fresh double cream
  • The juice of two lemons
  • Salt and pepper.
4.3/5 (17 Votes)

By

Rice soup with tender salmon balls

  • 0.8 gal (3 L) boiling water
  • 10.5 oz (300 g) salmon mince
  • 2 medium potatoes
  • 1 egg
  • 1 large carrot
  • 1 medium onion
  • 1 and 1/2 cup rice (boiled)
  • 1 teaspoon tomato paste
  • 1/3 teaspoon black pepper
  • 2 and 1/2 teaspoon salt
  • 1/3 teaspoon ground black pepper
  • 3 bay leaves
4/5 (15 Votes)

By

Peel and remove the seeds of the courgette

  • 10 discs of rice paper
  • 1/4 of courgette
  • 1/4 of fennel
  • 10 cooked prawns
  • 4 slices of smoked salmon
  • 2 portions of fresh garlic and herb cheese (2*30g)
  • 3 tablespoons of natural fromage frais
4.5/5 (42 Votes)

By

Preheat the oven to 180 ° C

4.6/5 (26 Votes)

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