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Hot starter recipes - 18 recipes

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How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Hot starter recipes

By

Peel and finely chop the onions

  • 1 kg of onions
  • 50g butter
  • 10 cl dry white wine or beer
  • 1 L chicken stock or beef
  • 1 sprig of thyme
  • 1 bay leaf
  • salt
  • Ground pepper
  • Espelette pepper (optional)
3.6/5 (361 Votes)

By

Preheat oven to 180 ° C

  • 4 lobsters
  • Olive oil
  • salt
  • pepper
  • lemon
4.9/5 (38 Votes)

A delicious and so simple winter soup!

  • 4 leeks
  • 4 potatoes
  • stock (vegetable or chicken)
  • 1 spring onion
  • salt
  • pepper
  • butter
3.9/5 (72 Votes)

Making the pumpkin soup: Sweat the onions in butter

  • Pumpkin soup:
  • - 30 g of butter
  • - 50 g of onion
  • - 500 g pumpkin
  • nutmeg pumpkin and squash
  • - the juice of 2 oranges
  • - 1/4 of 1 orange peel
  • - 1/2 litre of chicken stock
  • The bacon cream
  • - 30 g of smoked bacon
  • - 20 cl of chicken stock
  • - 5 cl single cream
  • - 1/4 sheet of gelatine
4/5 (102 Votes)

By

Place the oil and diced onion into a saucepan and cook for 3 minutes

  • 1 diced onion
  • 1 tablespoon of oil
  • 400g peas (tinned/frozen/fresh)
  • 300ml stock/1 stock cube + 300ml water
  • 100ml double cream
  • 2 tablespoons parsley (chopped)
3.4/5 (123 Votes)

By

Place the carrot, onion and oil into a saucepan and cook for 5 minutes on a medium heat, until the carrot and onion...

  • 4 large carrots (finely chopped)
  • 1 medium onion (finely chopped)
  • 300ml stock/1 stock cube + 300ml water
  • black pepper
  • 1 bunch of fresh coriander
  • 2 tablespoons of oil
  • 500ml boiling water
3.4/5 (110 Votes)

By

Slice finely the green onion

  • 3 cups chicken stock
  • 250g peeled prawns
  • 2 cloves garlic
  • crushed
  • 5 leaves of bergamot
  • 3 slices of galangal
  • ¼ cup fish sauce (Nam Pla)
  • 2 stalks lemongrass
  • chopped 2 3 cm approx.
  • 2 green onions
  • 5 Thai green chilies to taste (depending on your taste)
  • 1/2 cup straw mushrooms
  • 1/4 cup lime juice
  • 1 teaspoon chili paste grilled
  • 1 tablespoon chopped coriander.
4.3/5 (17 Votes)

By

Place the oil, garlic, leek and ground ginger into a saucepan and gently fry for 2/3 minutes over a low heat, until...

  • 1 tablespoon of vegetable oil
  • 1 garlic clove (finely chopped)
  • 1/2 leeks (finely chopped)
  • pinch of ground ginger
  • 1/2 carrots (finely chopped)
  • 300ml stock/1 stock cube + 300ml water
  • salt
  • freshly ground black pepper
4.1/5 (32 Votes)

By

Peel and chop the onion. Peel, wash and cut the potatoes into cubes

  • 5 large potatoes
  • 25 g butter
  • 500 ml of water
  • 1 bouquet garni
  • 300 g of sweetcorn
  • 100 ml of milk
  • 1 tbsp crème fraiche
  • 1 clove of garlic
  • salt and pepper
  • 2 pinches of nutmeg
  • parsley
  • 1 onion
3.2/5 (126 Votes)

By

Peel and cut vegetables of your choice into small pieces

  • 750 g of vegetables (of your choice
  • depending on the season)
  • 2 cloves of garlic
  • 1 cube of chicken stock (1/2 litre)
  • 25g butter
  • 2 tbsp crème fraîche
  • salt and pepper
3.7/5 (18 Votes)

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