Menu Enter a recipe name, ingredient, keyword...

Fresh ginger recipes - 25 recipes

Google Ads

Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Fresh ginger recipes

By

A butternut squash winter spiced cake with butternut squash-ginger jam

  • 275g all purposes flour
  • 650g caster sugar
  • 4 eggs
  • 350ml vegetable oil
  • pinch salt
  • 1 teaspoon baking powder
  • 1 teaspoon bicarbonate doda
  • 3 teaspoons cinnamon
  • 1/2 teaspoon cloves
  • 700g butternut squash
  • 50g fresh ginger (ground)
  • 300g cream cheese
  • 200g icing sugar
4.7/5 (30 Votes)

By

Heat the oil in a wok over a high heat

  • 1 tbsp oil
  • 2cm fresh ginger, peeled & finely chopped
  • 2 red chillies, finely chopped
  • 125g chestnut mushrooms, sliced
  • 2 tsp mild curry powder
  • 180g prawns
  • 300g mixed pepper stir fry
  • 2 tbsp light soy sauce
  • 300g rice noodles
  • 1 juiced lime
5/5 (1 Votes)

By

Combine the ingredients for the garam masala and blend to a fine paste

  • Garam Masala:
  • 2 tbsp white poppy seeds
  • 4 tbsp grated coconut
  • 3cm piece fresh ginger, chopped
  • 2 garlic cloves, chopped
  • 2 tbsp coriander seeds
  • 1 tsp cinnamon
  • 2 cardamom pods
  • 2 cloves
  • 2 tbsp water
  • Curry:
  • sunflower oil
  • 2 red onions, sliced
  • 2 tsp chilli powder
  • 2 tsp turmeric
  • 1 tsp salt
  • 1 tin chopped tomatoes
  • 175g Cooked king prawns
  • 2 sprigs fresh curry leaves
  • handful fresh coriander leaves, to garnish
  • steamed rice, to serve
4/5 (35 Votes)

By

Vegetarian, Vegan, Dairy free, Gluten free

  • 3 tbsp vegetable oil
  • 2 tsp Panch pooran mix (1tsp fenugreek, 1 tsp poppy seed, 1 tsp black mustard seed, 1 tsp fennel, 1 tsp cumin seeds)
  • 2 tsp coriander seeds - crushed
  • 4 garlic cloves - crushed and chopped
  • 1 tsp dried red chilli flakes
  • 3cm fresh ginger root - sliced
  • 200g Manuka honey
  • 200ml lemon juice or vinegar
  • 2 tsp salt
  • 8 pears - skins remaining cored & cut into chunks
  • 4 kiwi fruit - peeled & cut into chunks
  • 1 squash (acorn preferable) cut into quarters and deseeded
  • 2 tbsp olive oil
  • 30g Vegetarian/ Vegan cheese if able to source & finely grated.
3.6/5 (157 Votes)

By

Blend all ingredients in a liquidiser or smoothie machine until smooth

  • 4 Kiwi Fruit (flesh only)
  • 400ml Apple Juice
  • 1 Tsp Fresh Ginger (grated)
3.5/5 (117 Votes)

By

Score the sea bass on both sides at 2cm intervals, cutting roughly 1cm deep, then place into the steamer tray

  • 1 x 1.5 kg whole sea bass, scaled, gutted and gills removed (ask your fishmonger to do this for you)
  • sea salt
  • 5 spring onions, trimmed and finely sliced
  • 1 fresh red chilli, finely sliced
  • a thumb-sized piece of fresh ginger, peeled and finely chopped
  • a large bunch of fresh coriander, leaves roughly chopped, stalks finely sliced
  • 1 lime
  • low-salt soy sauce
  • sesame oil
3.6/5 (13 Votes)

By

Gluten free, dairy free

  • 2 tbsp vegetable oil
  • 1 medium onion, chopped
  • 1 clove of garlic, crushed and chopped
  • 1 knob fresh ginger, grated
  • 2 tsp cumin
  • 2 tsp coriander (ground)
  • 1 tsp cardamom
  • 1/2 tsp tumeric
  • 1/2 tsp salt
  • 2 fresh green chilies, chopped
  • Small bunch of fresh coriander, chopped
  • 1 tbsp lemon juice
  • 2 x 400g chopped tomatoes
  • 450g cod fillets or alternative white fish (coley, pollock etc)
3.4/5 (136 Votes)

By

This is one of those dishes that is great fun to construct – it is a coming together of several key elements – ...

  • 3 or 4 free-range eggs
  • 600g undyed smoked haddock fillets
  • 2 bay leaves
  • 180 gm long-grain or basmati rice
  • Sea salt
  • 50 gm unsalted butter
  • Thumb-sized piece fresh ginger, peeled and grated
  • 1 medium onion finely chopped
  • 1 garlic clove, finely chopped
  • 1 heaped tsp garam masala or curry powder
  • 1 tsp mustard seeds (optional)
  • 1 tsp of cumin seeds
  • 1 fresh red chill deseeded and chopped finely
  • 1 level tsp of turmeric
  • 6 black peppercorns
  • Juice of 2 lemons
  • 2 handfuls fresh chopped coriander
  • Sea salt and black pepper
  • Natural yoghurt to serve with
3.4/5 (138 Votes)

By

If you love fragrant, spicy flavours, this amazing beef and pak choi noodle recipe is for you

  • 75 g thin rice noodles
  • 115 g quality beef sirloin
  • olive oil
  • 1 teaspoon ground cumin
  • sea salt
  • ½ red onion, finely sliced
  • 1 thumb-sized piece fresh ginger, peeled and finely sliced
  • 1 fresh red chilli, deseeded and finely sliced
  • 1 small handful shiitake and oyster mushrooms, brushed clean and torn up
  • 200 ml organic chicken stock
  • 1 pak choi, quartered
3.5/5 (10 Votes)

By

A creamy and fragrant Thai curry

  • 500g chicken breast
  • 1 onion
  • 200g mushrooms
  • 1 green bell pepper
  • 400ml coconut milk
  • 2 cloves garlic
  • tbsp fresh parsley
  • handful of fresh coriander
  • 2tsp ground coriander
  • 3tsp chopped fresh ginger
  • 1tsp dried chilli flakes
  • 1tsp cracked black pepper
3.3/5 (149 Votes)

More Fresh ginger recipes

Any burning questions? Ask our chefs below!

Vegetarian Tagine Butternut squash cake with jam