Fresh Lemonade
By Susan J
Rate this recipe
2.8/5
(11 Votes)
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Ingredients
- Juice of 4 lemons
- 75ml of sugar
- 750ml of water
- 5 ml fresh ginger, grated
Details
Level of difficulty Average
Preparation time 10mins
Cost Average budget
Preparation
Step 1
- Mix all the ingredients in a water tight container.
- Refrigerate 4/5 hours so the falvours develop.
- Filter lemonade to remove grated ginger.
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