Apple recipes - 231 recipes
More Apple recipes
Apple and Goat Cheese Puff Pastries
By chatelet
- Roll out the pastry and cut out circles of about 14 cm
Apple Cake
By kat.buckley, The Baking Explorer
A delicious apple cake that also looks like an apple! Flavoured with apple and cinnamon
- 3 cooking apples (grated)
- 300g butter
- 180g golden caster sugar
- 160g soft light brown sugar
- 3 eggs
- 1 tsp vanilla extract
- 2 tsp cinnamon
- 1 tsp mixed spice
- 1 tsp baking powder
- 340g self raising flour
- See my blog post here for more details: http://www.thebakingexplorer.com/2013/09/clandestine-cake-club-apple-cake.html
Roast Pork Belly, Sage and Onion Granny Smith
By paulhardy264
This is a tried and tested combination
- 1 kg piece of organic boned out pork belly
- 2 onions, peeled and cut into wedges
- 2 granny smith apples
- a few sprigs fresh thyme
- a handful of fresh sage leaves
- 1 tbsp fine table salt
- olive oil
- sea salt
- ground black pepper
Autumn Apple Pie
By wackykitchen, wackykitchen.co.uk
Feeling the chill in this Autumn weather? Have yourself a slice of this winter warmer
- Shortcrust Pastry
- Granny Smith Apples
- Golden Delicious Apples
- Apple Cider or tangy applie juice
- Lemon juice
- 100g sugar
- 100g Buttery Spread
- 2 tablespoons flour
Little Rhubarb and Apple Turnovers
By Greedyfrog, The Greedy Frog
Delicious little pastries filled with rhubarb and apple compote
- For the rough puff pastry:
- 500 g plain flour
- 500 g cold butter, diced
- 2 tsp salt
- 250 ml very cold water
- For the filling:
- 40 g butter
- 500 g rhubarb, peeled and diced
- 1 apple, peeled, cored and cut into small cubes
- 1 tsp vanilla essence
- 2 tbsp golden caster sugar
- For glazing:
- 1 egg yolk, beaten
Apple and pear crumble
By Pommes & Poires de Savoie
Preheat the oven to 220°C
- 3 apples
- 3 pears
- 100 g butter
- 60 g sugar
- 100 g flour
- 1 tsp cinnamon
Apple and Cheddar Scone
By multiculti, Multiculti Kitchen
Combination of salty and sweet flavors is quite common
- 2 apples, peeled and diced
- 200 gr plain flour
- 50 gr granulated sugar
- 1 teaspoon baking powder
- 85 gr cold butter (unsalted)
- 65 gr mild cheddar, grated
- 2 eggs
- 1 tbsp heavy cream
- for the top:
- some grated cheddar for sprinkling
- 1 egg lightly beaten
Mincemeat and apple flan
By Pam
1. Roll pastry to line an 18cm/7inch flan dish
- 175gr/6oz shortcrust pastry
- 1 medium cooking apple(peeled,cored and grated)
- 175gr/6oz mincemeat
- 150ml/5fl oz fresh double cream
- 25gr/1 oz blanched almonds(crushed and toasted)
Apple and Blackcurrant Jelly
By melbooth
This is a beautiful delicious preserve made from apples and blackcurrants
- 250g blackcurrants
- 1kg apples, diced
- 2 litres water
- Juice of half a lime or quarter of a lemon.
- 400g sugar per 500ml of drained liquid.
Quince salad with a chocolate heart
By Darmochod
Peel the quinces and slice into quarters, removing the middle and pips and cut each quarter into half again (making...
Apricot and Apple Jam
By Pepper666
A recipe from Great-Nanna Lottie
- 1 lb dried apricots
- 4 lb sharp apples
- 1 1/2 lb sugar
- 1 1/2 pints water
The Perfect Apple and Pork Curry
By Dave Riley, How To Cook The Perfect Curry
A delicious mild, tangy, curry, using pork chops, cooking apple, spices and herbs
- 2 tablespoons olive oil
- 4 Pork Chops trimmed / boneless
- 1 Small onion sliced thin
- 1 Clove Garlic minced
- 1 Tart Cooking Apple
- 1 Small Sweet Red Pepper
- 1/2 cup Chicken Stock
- 1 teaspoon Cornstarch
- 1 teaspoon Curry powder
- 1/2 teaspoon Ground cumin
- 1/2 teaspoon Cinnamon
- Salt
- Black Pepper freshly ground
- Parsley Chopped, or Coriander
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