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Apple recipes - 232 recipes

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A delicious apple cake that also looks like an apple! Flavoured with apple and cinnamon

  • 3 cooking apples (grated)
  • 300g butter
  • 180g golden caster sugar
  • 160g soft light brown sugar
  • 3 eggs
  • 1 tsp vanilla extract
  • 2 tsp cinnamon
  • 1 tsp mixed spice
  • 1 tsp baking powder
  • 340g self raising flour
  • See my blog post here for more details: http://www.thebakingexplorer.com/2013/09/clandestine-cake-club-apple-cake.html
3.4/5 (97 Votes)

By

Feeling the chill in this Autumn weather? Have yourself a slice of this winter warmer

  • Shortcrust Pastry
  • Granny Smith Apples
  • Golden Delicious Apples
  • Apple Cider or tangy applie juice
  • Lemon juice
  • 100g sugar
  • 100g Buttery Spread
  • 2 tablespoons flour
4.4/5 (9 Votes)

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Combination of salty and sweet flavors is quite common

  • 2 apples
  • peeled and diced
  • 200 gr plain flour
  • 50 gr granulated sugar
  • 1 teaspoon baking powder
  • 85 gr cold butter (unsalted)
  • 65 gr mild cheddar
  • grated
  • 2 eggs
  • 1 tbsp heavy cream
  • for the top:
  • some grated cheddar for sprinkling
  • 1 egg lightly beaten
4.5/5 (4 Votes)

By

Delicious little pastries filled with rhubarb and apple compote

  • For the rough puff pastry:
  • 500 g plain flour
  • 500 g cold butter
  • diced
  • 2 tsp salt
  • 250 ml very cold water
  • For the filling:
  • 40 g butter
  • 500 g rhubarb
  • peeled and diced
  • 1 apple
  • peeled
  • cored and cut into small cubes
  • 1 tsp vanilla essence
  • 2 tbsp golden caster sugar
  • For glazing:
  • 1 egg yolk
  • beaten
2.8/5 (139 Votes)

By

Preheat the oven to 220°C

  • 3 apples
  • 3 pears
  • 100 g butter
  • 60 g sugar
  • 100 g flour
  • 1 tsp cinnamon
3.6/5 (103 Votes)

By

A recipe from Great-Nanna Lottie

  • 1 lb dried apricots
  • 4 lb sharp apples
  • 1 1/2 lb sugar
  • 1 1/2 pints water
4.6/5 (36 Votes)

By

Peel the quinces and slice into quarters, removing the middle and pips and cut each quarter into half again (making...

3.9/5 (73 Votes)

By

- Roll out the pastry and cut out circles of about 14 cm

3.4/5 (116 Votes)

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1. Roll pastry to line an 18cm/7inch flan dish

  • 175gr/6oz shortcrust pastry
  • 1 medium cooking apple(peeled
  • cored and grated)
  • 175gr/6oz mincemeat
  • 150ml/5fl oz fresh double cream
  • 25gr/1 oz blanched almonds(crushed and toasted)
4/5 (80 Votes)

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Makes 1.8kg/4lb Preparation time 30 mins to 1 hour Cooking time 30 mins to 1 hour A simple, tasty chutney ideal ...

  • 450g/1lb onions
  • peeled and chopped
  • 5 tbsp water
  • 900g/2lb cooking apples
  • peeled
  • cored and chopped
  • 700g/1½ pears
  • peeled
  • cored and chopped
  • 85g/3oz dates
  • stoned and chopped
  • 570ml/1 pint cider vinegar
  • 1 tsp salt
  • 1 tsp ground cinnamon
  • 1 tsp cayenne powder
  • 225g/8oz sugar
3/5 (122 Votes)

By

I tried a similar version of this last week whilst I was in Morocco, at the Earth Cafe

  • Pack Filo Pastry
  • Vegetables (see above)
  • Goats Cheese
  • Apples
  • Oil (for brushing)
4.1/5 (29 Votes)

By

Preheat Oven to 350 degrees

  • 1/2 cup butter
  • softened
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 1/3 cup buttermilk
  • 2 teaspoon baking powder
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2 cups all purpose flour
  • 1/2 teaspoon apple pie spice
  • 1/2 teaspoon salt
  • 2 cups peeled apples
  • diced
  • For nut topping:
  • 1/4 cup brown sugar
  • 1/2 teaspoon cinnamon
  • 3 tablespoon flour
  • 2 tablespoons butter
  • softened
3.4/5 (129 Votes)

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