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Puff pastry recipes - 24 recipes

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Top rated Puff pastry recipes

By

Peel and cut the apple into quarters, peel the kiwi

  • - 1 apple
  • - 1 kiwi
  • - 1 sachet of vanilla sugar
  • - A tablespoon of water
  • - 2 squares of puff pastry
  • - A little egg yolk ...
3.7/5 (201 Votes)

By

A really easy to make weekday supper

  • 250g / 8oz ready made puff pastry
  • 200g / 7oz brie cheese
  • 2-3 medium tomatoes
  • 1 teaspoon dried oregano or basil
  • Sprinkling freshly ground black pepper
  • 8-10 olives (optional)
3.5/5 (145 Votes)

By

Roll out the puff pastry to the length of the tray and lightly mark a rectangle on the inside

  • Puff pastry
  • 150g grated cheese
  • 2 tomatoes
  • olive oil
  • optional
  • onion
  • herbs
  • sausage
  • bacon
  • chicken
  • basil
  • pepper
3.5/5 (142 Votes)

By

Roll out the puff pastry and cut into 4, cut the slices of ham into two and the Saint Marcellin cheese in two also ...

  • 1 puff pastry
  • 2 Saint Marcelin cheese
  • 2 slices of ham (or turkey)
  • 1 egg yolk to brown the pastry
3.6/5 (146 Votes)

By

this one is a favourite

  • Serves: 6
  • 6 rump steaks
  • salt and pepper to taste
  • 1 tablespoon olive oil
  • 1 onion
  • 2 glasses red wine
  • 1 litre beef stock
  • 2 egg yolks
  • 500g puff pastry
4.1/5 (79 Votes)

By

A French 'upside-down' apple pie with homemade rough puff pastry

  • For the Puff Pastry:
  • 200g plain flour
  • 200g butter
  • cubed
  • 100ml cold water
  • Pinch of salt
  • For the Apple Topping:
  • 2 apples
  • cut into thin slices
  • 3 tbsps sugar
  • 100ml water
3.4/5 (119 Votes)

By

Cut the puff pastry in squares, with a fork make some incisions in the middle of each square

  • 1 roll puff pastry
  • 1 cup tomato sauce
  • oregano
  • salt
  • baking soda
  • extra virgin olive oil
  • capers
  • hummus
3.3/5 (131 Votes)

By

Invented in 1960 in a Dutch Snackbar this souffle (sometimes written using only one F) is not to be confused with t...

  • 8 slices of Gouda cheese
  • 16 slices of puff pastry
  • 2 eggs
  • breadcrumbs
3.8/5 (37 Votes)

By

A tried and tested Webbler favourite

  • 800g diced steak
  • 1 large onion diced
  • 3 large parsnips
  • 6 carrots
  • 400ml red wine (or 1 bottle of ale)
  • butter for frying
  • tsp of marmite
  • tbs of balsamic vinegar
  • tbs of honey
  • tbs of brown sauce
  • gravy browning
  • 1 cube chicken stock
  • salt and pepper (to taste)
  • cornflour to thicken
  • puff pastry (if you're feeling ambitious use homemade salted croissant dough)
4/5 (20 Votes)

By

Put the sorrel to thaw at low heat in a saucepan

  • 400 g puff pastry
  • 200 g frozen sorrel
  • 500 g fresh salmon fillet
  • 200 g grated Dutch cheese
  • 2 tablespoons of cream
  • 1 egg yolk
  • 30 g butter
  • 30 g flour
  • salt and pepper
3.7/5 (64 Votes)

More Puff pastry recipes

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