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Sauce recipes - 128 recipes

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A really easy curry flavoured curry! It has taken a few attempts to perfect it, but it is still totally adjustable...

  • 2 tsp curry powder - can be hot or mild
  • 2 tbsp plain flour
  • 2 tbsp oil
  • 3 cloves garlic, finely diced
  • 1 small onion, thinly sliced
  • 1 tsp paprika
  • 1/2 tsp salt
  • 1 tsp hot chilli powder
  • 500ml cold water
  • 1 tbsp tomato puree
  • 2 chicken breasts, roasted and shredded
  • Boiled rice and/or naan to serve
3.6/5 (151 Votes)

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Great way to use those apples from your garden

  • 2 Medium Cooking Apples (peeled & cored)
  • Dollop Butter (or to taste)
  • 5 tsps. Sugar (or to taste)
3.3/5 (45 Votes)

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Combine all the ingredients in a bowl

  • 120ml soya sauce
  • 120ml rice vinegar
  • 2 tsp. sesame oil
  • 1 tsp sweet chilli sauce
  • 1/2 tsp mirin
  • 1/2 finely grated ginger
  • squeeze of lime juice
3.2/5 (130 Votes)

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Cut the mushrooms in half (if fresh - cook in a little butter), add to soup with the stock cubes

  • 1 can mushroom soup
  • 1 beef stock cube
  • 1 vegetable stock cubes
  • fresh or tinned mushrooms - (butter)
  • garlic (crushed and cooked)
  • dried peppers, vegetables, onions (pre soaked)
3.2/5 (74 Votes)

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Curry Sauce for all meats & fish

  • Sauce:
  • Oil for frying
  • 2tbls Corn flour (or flour)
  • Diced onion & garlic to taste
  • 2tbls curry powder
  • ¾ pint stock (or water & stock cube)
  • 2tbls Mango Chutney
  • 450 grams Meat diced into approx 1” cubes or Prawns
  • Try 1/3 Coconut Block in to the sauce, (add with chutney) especially with white meats. Adds a creamy flavour to the sauce.
3.1/5 (123 Votes)

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Boil the rice and veg. Meanwhile, fry the steak or chicken in butter and, once done, melt the Philadelphia into the...

  • Steak/chicken, cut into strips
  • Rice
  • 1 tub Philadelphia (original)
  • A little milk and seasoning
  • Worcester sauce
  • Mustard
  • Veg
3.5/5 (90 Votes)

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A delicate marinade, especially good with swordfish

  • 50mls olive oil
  • 1 clove garlic
  • 1 tsp lemon juice
  • Pinch of cracked black pepper
  • 1 tsp dried Italian herbs
3/5 (138 Votes)

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This recipie was created by accident when trying to make something else, however tasted so nice and can be made in

  • 4 Chicken Breats (Skinless)
  • Tbsp cooking oil
  • Tsp Chilli powder
  • Tsp Garlic powder
  • Tsp Crushed chillies
  • Tsp Ground Cinnamon
  • Tbsp Treacle
  • 500ml Double Cream
3.4/5 (118 Votes)

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A quick and easy dinner

  • 150g dried pasta
  • 200g mushrooms
  • 4 rashers of smoked bacon
  • ½ onion
  • 100g soft cheese
  • 20g grated smoked cheddar
  • 1 garlic clove
  • 1 tsp dried Italian herbs
  • 1 tsp cracked black pepper
3/5 (164 Votes)

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Makes 1.8kg/4lb Preparation time 30 mins to 1 hour Cooking time 30 mins to 1 hour A simple, tasty chutney ideal ...

  • 450g/1lb onions, peeled and chopped
  • 5 tbsp water
  • 900g/2lb cooking apples, peeled, cored and chopped
  • 700g/1½ pears, peeled, cored and chopped
  • 85g/3oz dates, stoned and chopped
  • 570ml/1 pint cider vinegar
  • 1 tsp salt
  • 1 tsp ground cinnamon
  • 1 tsp cayenne powder
  • 225g/8oz sugar
3/5 (122 Votes)

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Ken's quick and easy sauce

  • 2 Med Onions roughly chopped
  • 2 Cloves Garlic finely chopped
  • 2 Tablespoons Med Curry Powder
  • 1 oz Plain Flour
  • Teaspoon English Mustard
  • 300 ml Chicken Stock
  • 1 oz Butter
3.4/5 (133 Votes)

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Catering Size

  • 2 kg Yellow Peppers
  • 1 kg Red Peppers
  • 5 Cloves of Garlic
  • 200 ml Olive Oil
  • 1 lt Water
  • Salt and Pepper
3.4/5 (129 Votes)

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Mad's Pepper Sauce Curry Sauce