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There are 2 methods for making this chicken

  • 8 pieces of Chicken
  • 3 tbsp tandoori paste (Pataks)
  • 1 tsp Ginger Garlic Paste
  • 2 tsp Green Chilli Paste
  • 1 Chicken Stock Cube
  • 4 tbsp Natural Yogurt
  • 1 tsp Cumin Powder
  • 3 tbsp Tomato Ketchup
  • 3 tbsp Maggi Chilli Masala Sauce
  • 5 tbsp Cashew Nut Powder
  • 1 tsp Salt(if required)
  • 1 tsp Chilli Powder
  • fresh coriander
2.8/5 (155 Votes)

By

Finely chop onions and garlic

  • Onions
  • Chilly
  • Garlic
  • Tomato ketchup
  • Honey
2.9/5 (12 Votes)

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The only thing to wrestle in

  • Meat Juices (all juices from the roast animal you are cooking)
  • 100g Plain Flour
  • 250ml Red Wine
  • Chicken Stock Cube
  • Vegetable Stock (water from cooking carrots or parsnips)
  • 1 Teaspoon Marmite
  • 1 Teaspoon HP Sauce
  • Dash Balsamic Vinegar
  • Gravy Browning
2.9/5 (16 Votes)

By

Pre-heat the oven to 200C/400F/Gas 6

  • 2 x 185g Mission Naan, chopped into 2cm pieces
  • 560ml milk
  • 55g unsalted butter
  • 55g flour
  • 228 jar of roasted peppers, chopped
  • 1 garlic clove, chopped
  • 50g grated cheddar
  • 50g chopped mozzarella
  • 2 tbsp chopped parsleysalt and pepper
2.4/5 (58 Votes)

By

An easy way to cheat your way to JD sauce!

  • BBQ Sauce
  • Whiskey
2.8/5 (6 Votes)

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Add pickles, shallots, tarragon, and parsley to mayonnaise

  • 1/2 C mayonnaise
  • 2 tbsp pickles, diced
  • 1/2 tsp fresh tarragon
  • 1/2 tsp shallots, finely chopped
  • 1/2 tsp parsley, finely chopped
  • 1 tbsp vinegar
  • pinch of mustard seed
  • pinch of cayenne
2.8/5 (27 Votes)

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1. Prepare the vegetables: - peel and chop the onion; - peel and crush the garlic; - peel and slice the carrot; ...

  • 1 onion
  • 1 x 400g canned chopped tomatoes
  • 1 clove garlic
  • 1 x 15ml spoon tomato puree
  • 1 carrot
  • 1 x 5ml spoon mixed herbs
  • 1 celery stick
  • 100ml water
  • 1 x 15ml spoon oil
  • black pepper
  • 250g minced beef
  • 150g spaghetti
2.7/5 (68 Votes)

By

simple yet yummy

  • pasta for how ever many people
  • sunflower oil/olive oil
  • whole grain mustard
  • mayonnaise
  • tin of tuna - drained
2.6/5 (89 Votes)

By

Cut the chicken into 8 pieces

  • l kg chicken
  • 1 tsp soya sauce
  • 1 tsp black pepper
  • 1 tsp cornflour
  • 1 egg
  • salt to taste
  • oil for frying
  • For Sauce :
  • 8 kashmiri chillies without seed( grind it)
  • 10 flakes garlic paste
  • 1 cup tomato sauce
  • 1 tsp salt
  • 1 tsp oil
  • For Decoration :
  • 1 cauliflower (chopped)
  • I onion (chopped)
  • 1 tsp oil
  • salt and pepper powder to taste
  • rice and noodles for serving
2.6/5 (115 Votes)

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Put the butter, milk and flour into a pan on a high heat

  • 500ml milk (1 pint)
  • 30g plain flour
  • 30g butter
  • (flavourings)
  • nutmeg
  • 150g grated cheese
2.6/5 (56 Votes)

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Cook pasta till al dente and toss with olive oil

  • 1 litre of chicken stock
  • 350g penne
  • 80ml olive oil
  • 1 onion
  • 2 carrots diced
  • 3 celery sticks
  • half clove garlic crushed
  • 400g lentils drained
2.6/5 (53 Votes)

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Perfect with Clonakilty Blackpudding Sausage rolls

  • 150ml of cream
  • 2 sprigs of thyme
  • 2 tsp of grain mustard
  • Chopped parsley
2.1/5 (65 Votes)

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Quick Mustard Sauce Chicken in Cashew sauce