Tartar Sauce
By vavenby
Rate this recipe
2.8/5
(27 Votes)
0 Picture
Ingredients
- 1/2 C mayonnaise
- 2 tbsp pickles, diced
- 1/2 tsp fresh tarragon
- 1/2 tsp shallots, finely chopped
- 1/2 tsp parsley, finely chopped
- 1 tbsp vinegar
- pinch of mustard seed
- pinch of cayenne
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Add pickles, shallots, tarragon, and parsley to mayonnaise.
Step 2
Add mustard seed and cayenne to vinegar.
Step 3
Add vinegar mixture to mayonnaise until desired consistency is reached.
Like these recipes? Then you'll love
- Chicken & Tarragon Suet Pudding 4.3/5 (57 Votes)
- Potato and cauliflower curry 2.9/5 (14 Votes)
- Thai Fish Cakes (Thod Mun Pla) 2.5/5 (8 Votes)
- The Legendary Gayvy 2.9/5 (16 Votes)
- Bois boudrin 2.1/5 (75 Votes)
- Garlic bread 3/5 (5 Votes)
- Breaded Chicken Escalopes with... 2.8/5 (6 Votes)
- Potato Salad 2.6/5 (21 Votes)
Leave a comment about this recipe