Roast recipes - 58 recipes
More Roast recipes
Roast dinner
By Sophie H
Roast the meat according to instructions
- One whole chicken or joint of beef/lamb/pork
- Potatoes
- Roasting veg e.g. sweet potatoes, leeks, carrots.
- Olive oil (ordinary oil will do) / butter for chicken, herbs.
Roast pork with apples & mustard
By hanzvallance
Heat half the oil in a large frying pan
- 1 tbsp olive oil
- 3 eating apples
- 500g pork fillets, sliced into medallions
- 200ml reduced-salt chicken stock
- 1 tbsp wholegrain mustard
- 1 tbsp chopped sage leaves
- 2 tbsp half-fat crème fraîche
Dads Gravy
By john french
A wonderful rich gravy - just perfect with the sunday rost
- 3 tbspns Cornflour
- 3 tbspns Bisto
- 1 x stock cube - chicken or beef
- 1 heaped teaspoon yeast extract
- Good shake of Worcestershire Sauce
- 1/2 cup of cold water
- Meat Juices from roast
- Boiling water to deglaze roasting pan and to make up to 750ml of liquid
Roast Pork with Orange
By Meunier Jérôme
Set up your workstation. Peel the carrots, onions and shallots
- Base:
- 1.8 kg roast pork
- 25g butter
- 2.5 cl Oil
- 60g flour
- Aromatic garnish:
- Carrot 100g
- Onion 100g
- 1 Bouquet garni
- 50g shallots
- Orange Sauce:
- 4 Oranges
- 5 cl orange juice
- Cinnamon 10g
- Orange liqueur 15 cl
- 1 l water
- Seasoning:
- salt
- Cayenne pepper
- Nutmeg
- Presentation:
- parsley
- orange
Chicken roasted in sea salt
By kamali hassan
Wash the chicken (1.5 kg), both the inside and outside with lemon only
- 1.5 kg chicken
- sea salt
- lemon
Roast Pork in honey with fresh Figs
By Arnould
Brown the roast in a cast iron pan with a tablespoon of olive oil and set aside
- 1 pork roast
- onion
- olive oil
- 6 fresh figs
- 1 handful of sultanas
- honey
- 1 small glass of strong red wine
- 1 stock cube
- thyme
Traybaked chicken
By Sophie H
Peel (where relevant) and roughly chop all veg and add this and the chicken to the tray
- 3 or 4 beef tomatoes
- 1 or 2 onions
- 1 or 2 peppers
- any other roasting veg to use up e.g. butternut squash/sweet potatoes
- chicken thighs/drumsticks (3 each)
- garlic
- fresh thyme
- paprika
- olive oil and balsamic vinegar
Roasted chicken breast with creamy butternut squash & chilli
By leigh-anne
A roast dinner is too good to save for Sundays – this roast chicken rocks any day of the week
- 1 chicken breast
- ½ fresh red chilli
- 2 sprigs fresh marjoram or oregano
- 1 pinch sea salt
- 1 pinch freshly ground black pepper
- 1 medium butternut squash
- a little single cream
- grated nutmeg
- salt
- pepper
- olive oil
Sunday Roast
By kellyd389
Cook large Chicken in roasting tray covered with foil for 2 1/2 hours at 220c (until juices run clear)
- 1 medium/large Chicken
- 2 large Potatoes (2-3cm cubed)
- 1-2 large Potatoes (5cm cubed)
- Vegetables
- Cooking fat
- Gravy granules
Roast Red Pepper Mozzarella Fondue
By Ludo4ka
Pre-heat the oven to 200C/400F/Gas 6
- 2 x 185g Mission Naan, chopped into 2cm pieces
- 560ml milk
- 55g unsalted butter
- 55g flour
- 228 jar of roasted peppers, chopped
- 1 garlic clove, chopped
- 50g grated cheddar
- 50g chopped mozzarella
- 2 tbsp chopped parsleysalt and pepper
Sea Bream with Lemon Roasted Asparagus and New Potatoes
By Pat on the Tummy, Pat on the Tummy
Boil in the potatoes and garlic in salted water for 15 minutes or until tender
- For the fish:
- 2 Sea Bream fillets, pin-boned
- 2 discs lemon parsley butter (Recipes/Extras)
- 2tbsps white wine
- 1tbsp capers
- salt
- freshly ground pepper
- For the asparagus and potatoes:
- 250g new potatoes
- 1/2 lemon, chopped
- bunch asparagus, trimmed
- a few sprigs of thyme
- 25g butter
- drizzle olive oil
- 1 garlic clove, peeled but left whole
Roasted chicken breast with lemony bombay potatoes
By leigh-anne
Enjoy a lovely roast any day of the week with this quick and easy recipe for one
- 1 large handful potatoes
- salt
- 1 heaped teaspoon turmeric
- 1 lemon
- ½ teaspoon ground cumin
- 5 sprigs fresh coriander
- ¼ red pepper
- 2.5 cm piece fresh ginger
- 1 higher-welfare chicken breast
- olive oil
- sea salt
- freshly ground black pepper
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