Menu Enter a recipe name, ingredient, keyword...

Main dish recipes - 1181 recipes

Google Ads

More Main dish recipes

By

Put a casserole pan on a medium heat and add the vegetables and herbs with some olive oil

  • 2 sticks of celery, chopped
  • 2 medium onions, chopped
  • 2 carrots, chopped
  • olive oil
  • 1 heaped tablespoon plain flour
  • 1 x 400g tin of chopped tomatoes
  • salt and pepper
  • 3 bay leaves
  • 500g diced stewing beef
  • 500ml ale, Guiness or stout
4.7/5 (3 Votes)

By

with yogurt and herb sauce

  • 4 sweet potatoes, cubed
  • 3 tbsp olive oil
  • 300 g peas
  • 1.5 tsp ground coriander
  • 1.5 tsp ground cumin
  • 3 tbsp parley, chopped
  • 3 tbsp coriander, chopped
  • 2 little gem lettuces
  • 1 carrot, shredded
  • 4 tortilla wraps
  • 150 g yogurt
  • 2 tbsp coriander, chopped
  • 0.5 garlic clove, crushed
  • 0.5 lemon
4.6/5 (31 Votes)

By

Hereis my version of a Morrocan dish using fabulously underrated shin beef – mine was from those lovely people at...

  • 750 gm shin beef fat trimmed off and cut into serious cubes
  • 2 small onions chopped
  • Bunch of fresh coriander
  • Half a butternut squash peeled and cubed
  • 400 gm tin chickpeas
  • 400 gm tin chopped tomatoes
  • 1 tbsp of tomato sauce
  • 600 ml of chicken or vegetable stock
  • Olive oil
  • Spice mix
  • 1 tbsp garam masala
  • 1 tbsp ground cinnamon
  • 1 tbsp ground cumin – I crushed cumin seeds in a mortar
  • 1 tbsp ground ginger
  • 1 tbsp paprika
  • Salt and black pepper
4.2/5 (23 Votes)

By

In a nonstick skillet, heat 1 tbs butter

  • 1 large Maine lobster, cooked, cleaned and meat removed (about 8-10oz)
  • 2 new england style rolls
  • 3 tbs unsalted butter, divided
  • 1 lemon, halved
4.3/5 (12 Votes)

By

Quick & easy side dish

  • 2 cups shredded cabbage (or Chinese cabbage)
  • 1/2 cup chopped green onion
  • 1 -2 tablespoon sesame oil
  • 3 tablespoons oil
  • 8 ounces angel hair pasta
  • 2 -4 tablespoons soy sauce (to taste)
  • 4 ounces sliced cooked chicken breasts (optional)
  • 1 can bean sprouts, drained (optional)
4.2/5 (19 Votes)

By

Put the pieces of cuttlefish in the freezer the night before

4.4/5 (67 Votes)

By

ADD THE FLOUR AND YEST ADD WATER WORK IN TO THE FLOUR TO FORM A SOT DOUGH BUT NOT STICKY ROLL OUT THE DOUGH TO I

  • 415G HEINZ BAKED BEANS
  • 500G STRONG BREAD OR PIZZ FLOUR
  • 7G HET EASY BLEND DRIED YEAST
  • 1 LARG POTATO
  • BACON
  • CHEESE
4.6/5 (12 Votes)

By

Bit of a kick

  • Cauliflower
  • Cheddar cheese
  • Plain flour
  • Butter
  • Milk
  • Cayenne pepper
  • Black pepper
  • Mustard powder
  • Salt
4.6/5 (43 Votes)

By

pork medallions in a creamy sauce

  • 1 Pork Loin
  • Olive oil
  • 500ml tub of creme fraiche
  • wholegrain mustard
  • Veg to accompany it
4.6/5 (36 Votes)

By

Great family recipe to have as a starter or to accompany curry dishes

  • 3/4 Tsp Mustard Seeds
  • 1/2 Tsp Cumin Seeds
  • 1/2 Tsp Chilli Powder
  • 1/2 Tsp Turmeric Powder
  • 2 inch piece Ginger (finely chopped)
  • 2-3 Green Chilli's (chopped)
  • 2 Medium Tomatoes (finely chopped)
  • 2 Large Onions (finely chopped)
  • 6 Large Potatoes (pre-boiled)
  • 2 Cups of water
  • Salt to taste
  • Splash oil to fry
4.2/5 (14 Votes)

By

Eaten with Garlic Bread

  • 1 onion, sliced
  • 2 leeks, washed and sliced
  • 1 clove garlic, crushed
  • 350g (12oz) closed cup mushrooms, sliced
  • 30ml (2 tbsp) hot vegetable stock
  • 225g (8oz) small broccoli florets
  • 40g (1½ oz) butter/margarine
  • 40g (1½ oz) plain flour
  • 850ml (1 ½ pints) semi skimmed milk
  • 175g (6oz) British Mature Cheddar Cheese, grated
  • 280g (10 oz) cooked skinless, boneless chicken breast, diced
  • 5-10ml (1-2 tsp) finely chopped fresh tarragon
  • sea salt and freshly ground black pepper
  • 6-8 sheets no pre cook lasagne
  • fresh herb sprigs, to garnish
4.2/5 (81 Votes)

By

Mozzarella hot chorizo on a bed of green leaves with a splash of balsamic, salads don’t get better than this

  • Portions dependant on number of people
  • Mozzarella
  • Spinach leaves
  • Beetroot
  • Lambs lettuce
  • Rocket
  • Chorizo - cubed and fried
  • Balsamic sauce
  • Parmesan (optional)
4.2/5 (30 Votes)

Any burning questions? Ask our chefs below!

Snacks, Starters, and Nibbles - Moz and Chorizo Salad Beef and Ale Stew