BEAN BACON POTATO PIZZA

By EMMA FINERTY

0 shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 4.6/5 (12 Votes)

0 Picture

Foie gras and leeks cooked "à la...

Smokey Onion Dip

Ingredients

415G HEINZ BAKED BEANS
500G STRONG BREAD OR PIZZ FLOUR
7G HET EASY BLEND DRIED YEAST
1 LARG POTATO
BACON
CHEESE

Details

Level of difficulty Average
Preparation time 35mins
Cooking time 15mins
Cost Average budget

Preparation

Step 1

ADD THE FLOUR AND YEST
ADD WATER WORK IN TO THE FLOUR TO FORM A SOT DOUGH BUT NOT STICKY
ROLL OUT THE DOUGH TO IT ROUND
PLACE IT ON A SHEET
FRY THE BACON
THINLY SLICED THE POTATO
ADD THE BAKED BEANS TO THE PIZZA BASES
ADD THE BACON AND POTATO
ADD THE CHEESE
COOK IN THE OVEN

Like these recipes? Then you'll love

FOOD PORN Duck breast in orange sauce 3.5/5 (252 Votes)
Tasty Southwest Quesadilla 3.9/5 (178 Votes)
Quick Spaghetti Bolognese Recipe... 3.3/5 (211 Votes)
Black bean brownies 4.6/5 (62 Votes)
Full English Breakfast 3.4/5 (157 Votes)
King langoustines with early... 3.5/5 (168 Votes)
French Pizza 3.5/5 (145 Votes)
How to make the perfect pizza dough 3.5/5 (142 Votes)

Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home.