BEAN BACON POTATO PIZZA
By EMMA FINERTY
Rate this recipe
4.6/5
(12 Votes)

Ingredients
- 415G HEINZ BAKED BEANS
- 500G STRONG BREAD OR PIZZ FLOUR
- 7G HET EASY BLEND DRIED YEAST
- 1 LARG POTATO
- BACON
- CHEESE
Details
Level of difficulty Average
Preparation time 35mins
Cooking time 15mins
Cost Average budget
Preparation
Step 1
ADD THE FLOUR AND YEST
ADD WATER WORK IN TO THE FLOUR TO FORM A SOT DOUGH BUT NOT STICKY
ROLL OUT THE DOUGH TO IT ROUND
PLACE IT ON A SHEET
FRY THE BACON
THINLY SLICED THE POTATO
ADD THE BAKED BEANS TO THE PIZZA BASES
ADD THE BACON AND POTATO
ADD THE CHEESE
COOK IN THE OVEN
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Chef Tips and Tricks
How to trim and tie a roast
In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home.
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