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Jasmine rice recipes - 9 recipes

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Top rated Jasmine rice recipes

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1. Put vegetable oil into a wok, add the yellow curry paste, cook over a low heat until the aroma develops

  • 3 tbsp vegetable oil
  • 3 tbsp yellow curry paste
  • 1 1/2 cups coconut milk
  • 300g of minced chicken
  • 100g diced potatoes
  • 100g sliced carrots
  • 100g onion*
  • 1 tbsp fish sauce
  • 1 chopped red pepper
3.4/5 (138 Votes)

By

Mix all the ingredients in a large container and add chicken

  • 1/4 coconut milk
  • 2 tbsp coriander
  • 1/2 tbsp curry powder
  • 1/2 tbsp saffron powder
  • 2 tbsp sugar
  • 1/2 tbsp fish sauce
  • 2 tbsp vegetable oil
  • 300g chicken pieces
  • Bamboo skewers
3.3/5 (141 Votes)

By

1. Put vegetable oil into a wok, add the red curry paste, cook over a low heat until the aroma develops

  • 3 tbsp vegetable oil
  • 3 tbsp red curry paste
  • 350g minced chicken
  • 200g Bamboo Shoots
  • 2 cups coconut milk
  • 1 tbsp fish sauce
  • 1 tbsp sugar
  • 1/2 cup basil leaves
  • 2 chopped red peppers
3/5 (160 Votes)

By

Vegetarian, Gluten free, Dairy free

  • 4 garlic cloves,
  • 2 tbsp grapeseed oil
  • 200g firm tofu - sliced into baton shapes
  • 740g cooked brown jasmine rice - cold
  • 1 red onion - sliced
  • 100g broccoli - sliced
  • 2 eggs beaten
  • 2 tbsp fish sauce
  • 1 tbsp manuka honey
  • 1/4 cucumber - finely sliced
  • 1 tomato - cut into wedges
  • 1/2 lime
  • Water
2.9/5 (142 Votes)

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Warm, rich and delicious

  • Chicken and Marinade:
  • 3 tablespoons oil
  • Zest and juice of 1 lime
  • 1 teaspoon ground cumin
  • 1 1/2 teaspoons ground coriander
  • 2 tablespoons low-sodium soy sauce
  • 1 1/2 teaspoons salt
  • 2 tablespoons sugar
  • 2 teaspoons curry powder
  • 1/2 cup canned coconut milk, light or regular
  • pinch cayenne pepper
  • 2 pounds boneless, skinless chicken breasts (see note above)
  • 1/4 cup chopped fresh coriander
  • Fresh limes, cut into wedges
  • Coconut Rice:
  • 1 cup jasmine rice
  • 1 cup canned coconut milk, light or regular
  • 1 cup water
  • 1/2 teaspoon salt
3/5 (121 Votes)

By

khanom krok are little half moon shaped cups made of a thin, crispy outer layer with a super soft inner coconut lay...

  • Outer Layer Ingredients:
  • 1/2 cup rice flour
  • 1/2 cup coconut milk
  • 2 Tablespoons cooked jasmine rice
  • 1/4 cup finely grated unsweetened coconut
  • 8 Tablespoons club soda
  • 1 Tablespoon sugar
  • 1/4 teaspoon salt
  • Inner Layer Ingredients:
  • 1 cup coconut cream
  • 4 Tablespoons sugar
  • 2 Tablespoons rice flour
  • 1/4 teaspoon salt
  • green onion, corn, taro, or pumpkin for toppings
4/5 (25 Votes)

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1. Marinate the ground pork with thin soy sauce and ground white pepper while you're preparing the other ingredien...

  • 2 eggs
  • 1 Tablespoon shallots, sliced thinly
  • 1-2 Tablespoons red and green jalapeno peppers, sliced thinly
  • 2 Tablespoons ground pork
  • 1 teaspoon fish sauce
  • 1 teaspoon thin soy sauce
  • 1 teaspoon ground white pepper
3.8/5 (28 Votes)

By

Thai fried rice is usually served with slices of lime and a dipping sauce called nam pla prik so that you can adjus...

  • 2 cups cooked jasmine rice, left out for a few hours
  • 1/2 of a small onion, chopped
  • 4 green onions, chopped
  • 2-3 cloves garlic, chopped
  • 2 eggs
  • 1 tablespoon fish sauce
  • 1 tablespoon thin soy sauce
  • Juice from half a lime
  • Dash of ground white pepper
4/5 (5 Votes)

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Put coconut milk, stock and soy sauce in a large pan Chop garlic, lemon grass and ginger very finely and add to th

  • 4 chicken breasts
  • 200ml reduced fat coconut milk
  • 600ml chicken stock
  • 1 red pepper
  • 100g mushrooms
  • 1 large carrot
  • 1 celery stick
  • 10 spring onions
  • 2 baby oak choi
  • 4 tbsp soy sauce
  • 2 inch piece of root ginger
  • 1 garlic clove
  • 2 tbsp lemon grass
  • 2 tsp curry powder
  • 6 tbsp fresh coriander
0/5 (0 Votes)

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