Basmati rice - 4 recipes

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How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home.

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Top rated Basmati rice recipes

Fish - Kedgeree

By Keith Bradbury, FROM ALFREDO'S WITH LOVE...

This is one of those dishes that is great fun to construct – it is a coming together of several key elements – ...

3 or 4 free-range eggs
600g undyed smoked haddock fillets
2 bay leaves
180 gm long-grain or basmati rice
Sea salt
50 gm unsalted butter
Thumb-sized piece fresh ginger
peeled and grated
1 medium onion finely chopped
1 garlic clove
finely chopped
1 heaped tsp garam masala or curry powder
1 tsp mustard seeds (optional)
1 tsp of cumin seeds
1 fresh red chill deseeded and chopped finely
1 level tsp of turmeric
6 black peppercorns
Juice of 2 lemons
2 handfuls fresh chopped coriander
Sea salt and black pepper
Natural yoghurt to serve with

3.4/5 (137 Votes)

Mix vegetable Pulao

By mpinto

Can be eaten with any gravy or curry

Frozen mixed vegetables like carrots
beans
cauliflower and peas. Make shore the vegetables are brought to room temperature and tiny in size
salt
turmeric powder
whole dry spices 3-4 cardamom
1 small cinnamon bark
2-3 bay leaves
4-5 peppercorns
3-4 cloves
mix nuts and raisins if required
fried onion
Basmati Rice 250 gms
cooking oil
cumin seeds
saffron
coriander leaves.